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Food Thread: Light, Brief and Lithe Edition [CBD]

La Tomatina.jpg

This is the result of the world famous La Tomatina (tomato fight) in Buñol, a small town in Spain's Valencia region. I guess if you are too chicken (or smart) to run with the Bulls in Pamplona, this is a good option. But the curmudgeon in me thinks it's just a big waste of food. Although the claim is that the acidity of the tomatoes cleans the streets, so I guess there is some point to it. I like this point better though.... [NSFW]

bottles-of-patton-armored-diesel.jpg

Image of World War II general adorns new bottles of liquor

Bottles of the barrel-aged liquor will carry the likeness of Gen. George S. Patton, who was known for his rapid deployment of armor troops when he commanded the U.S. Seventh Army and later the Third Army during the war.

Known as Patton Armored Diesel, the product borrows its name from a mobile bar that accompanied the general's forces as they crossed France and Germany after D-Day.

I wonder what General Patton would have thought? Either pleased that it was booze, or furious that his name was being used for something undignified....

******

Deep dish pizza isn't really pizza, it's tomato pie. That isn't necessarily a bad thing, because there are versions that are quite good. Just don't call it pizza (Chicago, I'm talking to you...) and all will be well.

Here's an interesting and clear recipe from PizzaMaking.com, which is a grand place to poke around if you are at all interested in the art and science of pizza making. Just be sure to read through it before you start. It's for a basic pie, but most people will want to stuff it full of optional good stuff, like meat!

******

I'm a sucker for time lapse stuff. The accompanying music? Not so much....

The dish is Pressure Cooker Feijoada - Brazilian Black Bean and Meat Stew from Dad Cooks Dinner, one of the best and most accessible web sites dedicated to good, simple food and techniques.

******

Yeah, yeah. Arugula is your trigger for a hipster alert. But it is a very useful green that adds a nice peppery flavor and good texture to things. Just not everything.

Arugula and Potato Salad

¾ lb Yukon Gold potatoes, ½” cube
¼ cup corn oil
White wine vinegar (cider vinegar is fine too)
½ red or yellow pepper, sliced into thin strips
4 oz. baby arugula

Dressing
2 Tbl. finely minced shallot (or Vidalia or similarly sweet onion)
1 Tbl red wine vinegar
1 Tsp Dijon mustard
2 Tbl Extra Virgin Olive Oil
salt and pepper to taste

Whisk the onion, vinegar and mustard together. Drizzle the olive oil into the mixture as you continue to whisk. It will emulsify, or at least mix nicely.

Mix the arugula with the sliced peppers and set aside.

In a large non-stick pan, heat the corn oil on medium-high heat. Add the potatoes and toss until they are coated with the oil. Make sure that the potatoes are in a single layer as you cook them. Toss occasionally until the cubes are nicely browned on all sides. Dump immediately into the salad, pour the dressing over everything, toss and serve.


Posted by: Open Blogger at 04:08 PM




Comments

(Jump to bottom of comments)

1 Food!

Posted by: HH at August 28, 2016 04:08 PM (DrCtv)

2 I wonder what Patton BBQ sauce would taste like.

Posted by: HH at August 28, 2016 04:11 PM (DrCtv)

3 Now I know I fetched the others...

Posted by: HH at August 28, 2016 04:12 PM (DrCtv)

4 ima gonna throw tomaters at the flag.

Posted by: Colon Kraperdick at August 28, 2016 04:12 PM (Tyii7)

5

Image of World War II general adorns new bottles of liquor

This is nice.

Posted by: artisanal 'ette at August 28, 2016 04:13 PM (qCMvj)

6 >>I like this point better though....


Those are a some a nice a cans of tomatoes.

Posted by: garrett at August 28, 2016 04:13 PM (vRQJG)

7 i once throwed a bag of hammers fity yards

Posted by: Colon Kraperdick at August 28, 2016 04:14 PM (Tyii7)

8 This is the result of the world famous La Tomatina (tomato fight)

fun stuff.


I have been using up my tomatoes, herbs, peppers a lot. It's that time of year.

Made some wonderful stuffed peppers the other night. Five large sweet red and green bell peppers needed picking from my garden upon my return (3 red, 2 green), as well as tomatoes (of course). So I made some brown rice, and mixed in some black beans, some of my tomatoes (that I quickly blanched to skin and chopped), with sauteed onion/garlic, mixed in a bit of shredded cheddar and jack cheese, and some spices/herbs, stuffed them and baked them a bit. Added a few (haha, a lot!) of dashes of hot sauce upon serving, and yummy. We were having grilled salmon, so made them without meat. Was a perfect meal.

Posted by: artisanal 'ette at August 28, 2016 04:15 PM (qCMvj)

9 Since when did Bourbon become undignified?

Posted by: Infidel at August 28, 2016 04:16 PM (3Mp2Z)

10



More stuff for "fresh from the garden" ideas.

Homemade Tomato Juice

http://bit.ly/2bJhr7e

You can find the recipe buried in this page of recipes from the old newspaper clipping.

The one in the book, from the same kitchen of Peggy Fowler Revels, Woodruff, South Carolina has a few differences noted - there is no water, and the spices are tweaked. Also, this one uses a blender, then sieve, versus a food mill. They both make about 2 quarts. I guess a lot of these cooks/chefs have a simpler version, then a more elaborate and complex version. I wish they would note which they like better. It's probably a time factor, and they may go the extra mile for guests.

3 lbs very ripe tomatoes, cored and quartered
1/ 3 cup chopped onion
1/ 2 cup chopped celery with leaves
1 large sprig parsley
1 bay leaf

1. reduce these items above and simmer for 30 mins
2. remove from heat and let stand for 30 mins, discard parsley and bay leaf
3. process mixture in a blender until smooth, pour through a fine-mesh strainer, and discard solids
4. stir in 1/ 2 tsp salt, 1/ 4 tsp paprika, and 1/ 2 tsp sugar, cover and chill.

Posted by: artisanal 'ette at August 28, 2016 04:17 PM (qCMvj)

11 Moved to northern IL last year. Everyone kept telling me I had to get deep dish so I went to Genos East. It's ok, but I haven't been back. My first job was at a pizza joint in Plano, TX. I still make a damn fine pizza at home.

Posted by: Duke Lowell at August 28, 2016 04:18 PM (kTF2Z)

12 Ahh, the food thread!! Happiness!!

I have a roast in the crock pot, simmering away, and I just finished loading my freezer with cookie dough, to be prepared for my kids starting up classes tomorrow-it helps to have stuff on hand when they come in ravenous. The "healthy" oatmeal cookies are actually really good-if you like stuff in your cookies:

2 sticks butter/margarine, softened
3/4 cup granulated sugar
3/4 cup brown sugar

cream together.

Add 2 eggs, 1 teaspoon vanilla extract, mix until combined.

Flour mixture:

3/4 cup AP flour
3/4 cup White whole wheat flour
2 tablespoons ground flax
1 teaspoon baking soda
1 teaspoon ground cinnamon

Mix flours together, then add to butter/egg mixture in thirds, stirring well between addition.

Add 3 cups oatmeal (quick cooking is best), then 1 cup of mixed dried fruit (I like dried cherries, cranberries and raisins) and 3/4 cup chopped walnuts.

Scoop heaping teaspoons onto parchment paper lined baking sheet, and bake at 350 for 12-13 minutes.

Pretend that handfuls are just more healthful.

Posted by: Moki at August 28, 2016 04:18 PM (VnCI9)

13 I just made and canned 24 half pints of pear jam. I have three suggestions:
1) use windfall pears that have been down a while to get to dead ripe to make jam
2) use a corer and peel them then shred them fine (I love my Kitchen-aid shredder by the way)
3) follow the instruction on the pectin box.

Since I used to regularly make the kitchen sticky I now do all my jam cooking outside on a portable propane range. I can scrub everything on the lawn and then hose it down. It makes clean-up wonderful.

Right now I am considering canning more pears (like I need more) or canning tomatoes.
Still not sure.

Posted by: Kindltot at August 28, 2016 04:19 PM (ry34m)

14 I like this point better though....

There are some stunning pictures of Iceland (I think) in that flickr stream.

Posted by: t-bird at August 28, 2016 04:19 PM (yddCj)

15

I've got a lot to post this week. $$$ for Ace. Hubby was away camping, so got busy.

Instead of Chow-Chow or Chutney, another way to use Green Tomatoes up. This looks good.

Green Tomato Sandwich Spread

As the name implies, this is what folks once commonly spread on their sandwiches, hot dogs, and hamburgers. This recipe relies on a food processor to make quick work of chopping, but old-timey recipes call for running the vegetables through a hand-cranked sausage grinder, which gave them the prefect nubby texture that didn't turn mushy when cooked.

This small-batch recipe will keep in the fridge just fine for a couple of weeks without having to heat-seal the jars. It's just enough to handle a small supply of green tomatoes, not a surfeit.

Makes about 3 cups

1 1/ 2 lb green tomatoes, cored and quartered
1 medium onion, coarsely chopped
1 large green bell pepper, coarsely chopped
1 1/ 2 tsp salt
3/ 4 cup sugar
1/ 2 cup white vinegar
2 Tbsp all-purpose flour
1/ 2 cup salad dressing or mayonnaise
2 1/ 2 Tbsp prepared yellow mustard
1/ 4 cup chopped pimiento-stuffed olives

1. Working in batches, pulse tomatoes, onion, and bell pepper in a bowl of a food processor until finely chopped, stopping to scrape down the sides. Do not puree.
2. Pour into a large saucepan, and stir in salt. Cover and let stand for 3 hours. Drain well, and discard the liquid. Return mixture to saucepan, and stir in sugar and vinegar. Bring to a boil, reduce heat, and simmer for 10 minutes, stirring occasionally.
3. Spoon 1/ 2 cup of the hot mixture into a small bowl. Whisk in flour until smooth; pour into pan. Simmer, stirring constantly, for 5 minutes or until thickened. Remove from heat.
4. Stir in salad dressing or mayo, mustard, and olives.
5. Cool, cover, and chill. Store refrigerated up to 2 weeks.

From the kitchen of Drexel Mills, Pontotoc, Mississippi.

The Southern Living Community Cookbook: Celebrating Food & Fellowship in the American South by Sheri Castle

Also, see
9 Ways with Green Tomatoes
http://www.southernliving.com/food/6-ways-with-green-tomatoes

Posted by: artisanal 'ette at August 28, 2016 04:19 PM (qCMvj)

16 So what kind of liquor IS Patton, anyway?
The article doesn't say - only that it ISN'T bourbon.

Posted by: Chi at August 28, 2016 04:20 PM (8JEmC)

17 I made pork green chili yesterday. I had forgotten how much work it was. Came out great tho. Going to take some to Dad tomorrow. Then I will know how good it was.

Posted by: Infidel at August 28, 2016 04:20 PM (3Mp2Z)

18 2 I wonder what Patton BBQ sauce would taste like.
Posted by: HH at August 28, 2016 04:11 PM (DrCtv)

----------------

Victory

Posted by: Duke Lowell at August 28, 2016 04:20 PM (kTF2Z)

19 Here's an interesting and clear recipe from PizzaMaking.com, which is a grand place to poke around if you are at all interested in the art and science of pizza making. Just be sure to read through it before you start. It's for a basic pie, but most people will want to stuff it full of optional good stuff, like meat!

cool, thanks.

I was browsing through my new The Pizza Bible ( Tony Gemignani: 11-Time World Pizza Champ ) today. I bought it mostly for ideas, and indeed some of the recipes are time consuming. Especially the various doughs. I did look at the deep dish pizza. I do not have the proper pan for that... yet.

Posted by: artisanal 'ette at August 28, 2016 04:22 PM (qCMvj)

20 18 2 I wonder what Patton BBQ sauce would taste like.
Posted by: HH at August 28, 2016 04:11 PM (DrCtv)

----------------

Victory
Posted by: Duke Lowell at August 28, 2016 04:20 PM (kTF2Z)

Nice!

Posted by: Moki at August 28, 2016 04:22 PM (VnCI9)

21 So what kind of liquor IS Patton, anyway?

I zoomed in. "Cane Spirits Finished In Oak Bourbon Barrels". And I think it says 46 proof.

Posted by: t-bird at August 28, 2016 04:23 PM (mxCgt)

22 artisanal ette, the tomato juice recipe looks delicious- a fresh V-8! I bet it makes killer bloody marys!

Posted by: Moki at August 28, 2016 04:23 PM (VnCI9)

23 I would not call that first pic NSFW, they did have clothes on.


My latest foray into the food world was an all day slow cooked beef stew recipe that I used to make a lot but since I am the only one eating now haven't made for a long time. I have a lot of left overs now and will eat until it runs out my ears.

Posted by: Vic We Have No Party at August 28, 2016 04:23 PM (mpXpK)

24 Deep dish pizza isn't really pizza, it's tomato pie.


That is exactly what they call pizza in Italy and it is nothing like American pizza. So says guys I knew who made Med cruises.

Posted by: Vic We Have No Party at August 28, 2016 04:25 PM (mpXpK)

25 >>> I have a lot of left overs now and will eat until it runs out my ears.

Somehow I doubt that's where it's going to run out...

Posted by: HH at August 28, 2016 04:25 PM (DrCtv)

26

I've recently purchased a few new "community" cookbooks, for examples:

The Southern Living Community Cookbook: Celebrating Food and Fellowship in the American South
by The Editors of Southern Living Magazine et al.
Link: https://amzn.com/0848743547

and three of the River Road series, one example,

River Road Recipes: The Textbook of Louisiana Cuisine
by Junior League of Baton Rouge
Link: https://amzn.com/0961302682

I have so many others, like Charleston Receipts Repeats, which is a great Low Country/Charleston area community-like cookbook, and another from a local Arizona community.

What is nice about these books is that they usually give back to churches, or charities in the communities. Many were for fund-raising for specific events. They date back to the 1800's. Reading the preface in the Southern Living Community Cookbook, they mention an 1864 cookbook called A Poetical Cook-Book by Maria J. Moss, who they state wrote the first community cookbook. She sold it in Philadelphia to raise money for Civil War field hospitals. They also state in the blurb, that the River Road Recipes from the Junior League of Baton Rouge has sold over 1.3 million copies, resulting in donations in excess of $3 million to local causes.

Of course there are those, like the one I created for my family, that are "written solely as love letters, gifts, and mementos. A reunion cookbook that gathers and memorializes a family's recipes is invaluable. A collection of recipes from the annual dinner on the grounds at a local church is surely some of the best food ever committed to paper. A construction paper cookbook compiled by a group of kindergarteners is priceless. Those cookbooks go right to the heart of the matter...

...As both personal and societal histories community cookbooks are mirrors and projectors, diaries and exhibitions. A defining characteristic of a community cookbook is that they say much more about the contributors and their circumstances than about any intended audience. These books are, at their core, a form of folklore." ~ The Southern Living Community Cookbook: Celebrating Food & Fellowship in the American South by Sheri Castle

The Southern Living Community Cookbook review ( with some nice pictures )

http://simplysouthernbaking.com/2014/the-southern-living-community-cookbook-review-giveaway/

Posted by: artisanal 'ette at August 28, 2016 04:26 PM (qCMvj)

27 "Anybody gone into Whole Foods lately and see what they charge for arugula?"

(Because someone had to say it.)



Posted by: bluebell at August 28, 2016 04:26 PM (805dc)

28 16
So what kind of liquor IS Patton, anyway?

The article doesn't say - only that it ISN'T bourbon.

Posted by: Chi at August 28, 2016 04:20 PM (8JEmC)

Legally you can only call it "bourbon" if it is made in certain counties in KY.

Posted by: Vic We Have No Party at August 28, 2016 04:27 PM (mpXpK)

29 So what kind of liquor IS Patton, anyway?

Hrm, looking online there is a magnet sold at the Patton Museum at Fort Knox with a recipe for "Bourbon Barrel Armored Diesel." It says:
1 part scotch
1 part wine
1 part bourbon
Mix well and serve.

Posted by: Aetius451AD at August 28, 2016 04:28 PM (WV3Yp)

30 I also made a version of Babaganouj the other days.

Equal parts of chopped eggplant and tomatoes, and I use about on large eggplant, and one chopped onion and one chopped jalapeno and cumin and mustard seed, cooked down in a pressure cooker at 15 lbs for about 20 minutes.

Then I cook it down in a pot, to thicken it, and when it is thick as pizza sauce I add the juice of one lime, one teaspoon of salt, and about 1/4 C of tahini.

I have also been working on my own pizza sauce with cooking some sausage into the paste instead of using tahini and cumin. That has been a success.


Posted by: Kindltot at August 28, 2016 04:28 PM (ry34m)

31 artisanal ette, the tomato juice recipe looks delicious- a fresh V-8! I bet it makes killer bloody marys!
Posted by: Moki at August 28, 2016 04:23 PM (VnCI9)


thanks

I ran across a "pickled" green bean recipe called Dilly Beans that is supposedly a nice substitute for the ole celery stick, too.

Posted by: artisanal 'ette at August 28, 2016 04:28 PM (qCMvj)

32 Legally you can only call it "bourbon" if it is made in certain counties in KY.
Posted by: Vic We Have No Party
-------------------
Last time I said that, I was told I was wrong. Myth. It does have to be 51% corn squeezin' I think

Posted by: Chi at August 28, 2016 04:29 PM (8JEmC)

33 Moki, those cookies sound delicious. Only if I were to make them, some chocolate chips might find their way in there somehow.

Posted by: bluebell at August 28, 2016 04:29 PM (805dc)

34

August is Watermelon time! I had this recently at a family gathering. Refreshing on hot summer days. The hostess made it a lot simpler, and left out the Feta ( shame! ) . She simply cut up the watermelon and added some oil and vinegar (I think Champagne vinegar; light) and some fresh cut basil (instead of mint), salt and pepper. But, below is the classic.

Watermelon Salad with Feta and Mint
http://www.foodandwine.com/recipes/watermelon-salad-feta-and-mint

This easy summer salad is perfect to make for a cookout or party because there's no lettuce to get soggy. Jacques Pepin agrees. His friends Faith Middleton (host of NPR's The Food Schmooze) and veteran publicist Fern Berman once brought a watermelon salad to one of his parties. He loved it and was inspired to create this recipe.

TOTAL TIME: 25 MIN SERVINGS: 12

INGREDIENTS

1/ 3 cup extra-virgin olive oil
3 tablespoons fresh lemon juice
2 teaspoons kosher salt
1 teaspoon Tabasco
1/ 2 teaspoon freshly ground pepper
One 8-pound seedless watermelon, scooped into balls with a melon baller or cut into 1 1/ 2-inch chunks ( 10 cups ), chilled
1/ 2 pound feta cheese, crumbled ( 2 cups )
1 1/ 4 cups pitted kalamata olives, coarsely chopped ( optional )
1 small sweet onion, cut into 1/ 2-inch dice
1 cup coarsely chopped mint leaves

HOW TO MAKE THIS RECIPE

In a large bowl, whisk the oil, lemon juice, salt, Tabasco and pepper. Add the watermelon, feta, olives and onion and toss gently. Garnish with the mint and serve.

NOTES
Although Pepin cuts a small, seedless watermelon into rounds with a melon baller (adding the trimmings to the salad, too, so as not to waste them), you can also chop the watermelon into cubes.

SERVE WITH
For the ultimate summer pitcher drink, try a rose sangria.

-----------

From The Southern Living Community Cookbook, a bit more complex in flavors; a bit more work.

Sweet, Salty, and Spicy Watermelon Refresher
http://www.myrecipes.com/recipe/sweet-salty-spicy-watermelon-refresher

Yield: Makes 10 to 12 servings
Total time: 50 Minutes

Ingredients

1/ 4 cup fresh lime juice
1 tablespoon turbinado sugar
2 tablespoons fresh orange juice
1 jalapeņo or 2 serrano peppers, seeded and minced
1/ 2 teaspoon sea or kosher salt
1/ 4 teaspoon dried crushed red pepper
1 small red onion, diced
1/ 2 cup coarsely chopped fresh cilantro
2 tablespoons coarsely chopped fresh mint
1 small seedless watermelon
1 small cantaloupe
2 English cucumbers
1 jicama
2 mangoes

Preparation

1. Combine lime juice and next 5 ingredients.

2. Place red onion, cilantro, and mint in a large bowl. Dice watermelon and cantaloupe into 1-inch pieces; add to bowl. Peel and dice cucumbers, jicama, and mangoes; add to bowl. Stir in lime juice mixture. Cover and chill 20 minutes. Add salt and pepper to taste.

Posted by: artisanal 'ette at August 28, 2016 04:30 PM (qCMvj)

35 30-I haven't had tomato in baba ghanouj- but your version sounds interesting. I like roasting the eggplant on the grill, along with some crusty bread. Blend the eggplant, bread, lemon juice, salt and pepper, garlic and tahini together, and then spread on more crusty bread, or pita. That's pretty tasty too.

Posted by: Moki at August 28, 2016 04:31 PM (VnCI9)

36 artisanal 'et, I love those community cookbooks too. I have a whole bunch because I'm a sucker for them. I also used to buy a cookbook from places we would visit but I had to quit that because I just don't have the room.

Anything put out by Southern Living is usually very good. I won't confess to how many of their cookbooks I have, but I will say that of the recipes people ask me for, most are for SL dishes.

Posted by: bluebell at August 28, 2016 04:31 PM (805dc)

37

I can't wait to make "Mama Dip's" version from the Community cookbook (see after this recipe), which is very different from her other version just below. I love biscuits, and I love sweet potatoes. Sometimes when I make a potato gratin, I will cut in some sweet potatoes too.

Mama Dip's Sweet Potato Biscuits, a Taste of Chapel Hill

http://robinasbell.com/2012/06/mama-dips-sweet-potato-biscuits-a-taste-of-chapel-hill/

Sweet Potato Drop Biscuits

Makes 13

1 cup whole wheat pastry flour
1 cup white whole wheat flour
1/ 2 teaspoon cinnamon
1 teaspoon baking powder
1/ 2 teaspoon baking soda
1/ 2 teaspoon salt
1 cup mashed, cooked sweet potato
3/ 4 cup non-dairy milk, plain
1/ 4 cup canola or other vegetable oil
2 tablespoons molasses

1. Preheat the oven to 400 F. Lightly oil a sheet pan. In a large bowl, mix the flours, cinnamon, baking powder and soda, and salt. In a medium bowl, mix the non-dairy milk into the sweet potato until smooth, then stir in oil and molasses.

2. Stir the wet mixture into the dry mixture, just until combined. Use a 1/4 cup measure, dampened with water to prevent sticking, to scoop portions of batter onto the sheet pan, leaving 2 inches between the biscuits.

3. Bake for 15 minutes, until the bottoms are golden and the biscuits are fluffy and browned. Serve hot with molasses on the side.

-----

The recipe from this same person, Mama Dip aka Mildred Council, in the Community Cookbook was much shorter, using self-rising flour. This is the one I am going to try first.

Makes about 3 dozen

4 cups self-rising flour
1/ 8 tsp baking soda
3 Tbsp sugar
2 cups cooked, mashed sweet potatoes
1/ 2 cup butter, melted
1 to 1 1/ 4 cups whole milk
All-purpose flour

1 preheat oven to 400 F, lightly grease 2 baking sheets
2 Whisk flour, baking soda, and sugar in a large bowl. Make a well in center.
3 Stir together sweet potatoes, butter and 1 cup milk in a large bowl until well blended. Pour into flour mixture, and stir with a fork just until dough comes together and pulls in the dry ingredients. The dough should be soft and sticky, but not wet. Add remaining 1/ 4 cup milk to moisten dough if needed.
4 Sprinkle work surface with all-purpose flour and turn dough out, kneedaing 8-10 times. Pat or roll dough to 3/ 4 inch thickness. Stamp out biscuits with a 2 inch round cutter. Do not twist the cutter, dip cutter in flour if dough sticks. Reshape scraps once. Place biscuits on prepared sheets.
5 Bake at 400 F for 15 minutes or until firm and golden brown.

Posted by: artisanal 'ette at August 28, 2016 04:32 PM (qCMvj)

38 Huh. Wiki has the legal req's for Bourbon Whiskey, fwiw.

Posted by: Chi at August 28, 2016 04:32 PM (8JEmC)

39 Finally had some Anaheim peppers ripen so made a chile rellino with one the other went into chicken fajitas, just picked 3 more that will be totally red ina day or 2 but promised 2 to a co-worker if I can get them to him.

Posted by: Skip at August 28, 2016 04:32 PM (0G2eQ)

40

Jam for Biscuits! - nehva hoid of microwaving jam...

There is a Blackberry Microwave Jam recipe in the Community Cookbook, but I could only find this one, which was similar. Never heard of microwaving to make jam.

MICROWAVE BERRY JAM
http://www.kingarthurflour.com/recipes/microwave-berry-jam-recipe

2 cups berries, sliced if large
1/ 3 to 1/ 2 cup sugar, to taste
1/ 8 teaspoon salt
2 tablespoons freshly squeezed lemon juice

Instructions
Combine all of the ingredients in a large microwave-safe bowl. Make sure the bowl is large enough; the berries/sugar shouldn't fill more than 1/ 3 of the bowl, as they'll bubble up quite a bit as they cook.
Cook the berries for 5 minutes in the microwave.
Remove the bowl from the microwave, stir the berries, and cook for another 5 minutes.
Remove the bowl from the microwave, and stir thoroughly. If the mixture hasn't become sauce-like and slightly syrupy, cook for an additional 5 minutes.
Stir to combine any liquid, and refrigerate. The jam will thicken as it cools.

Yield: 1/2 to 3/4 cup jam.

The Community Cookbook used:

1/ 2 to 1 cup sugar
4 cups fresh blackberries
1 tsp fresh lemon juice

to yield about 2 cups

She microwaved sugar on high for 2 mins or until sugar was warm, then stirred in berries, covered the bowl with plastic wrap, folding back one edge to allow steam to escape, then microwaved on high 3 minutes or until sugar dissolved, stirring twice.

She then uncovered the bowl and microwaved again on high for 8-10 minutes more, or until berries were very soft and liquid reduced and thickened slightly.

Then she stirs in the lemon juice, cools, covers and chills overnight.
Refrigerate up to 1 week.

From Nora Henshaw, Okemah, Oklahoma.

Posted by: artisanal 'ette at August 28, 2016 04:33 PM (qCMvj)

41 33 Moki, those cookies sound delicious. Only if I were to make them, some chocolate chips might find their way in there somehow.

Posted by: bluebell at August 28, 2016 04:29 PM (805dc)

White chips make a nice foil to the dried fruit. So I hear.

Posted by: Moki at August 28, 2016 04:33 PM (VnCI9)

42 32 Last time I said that, I was told I was wrong. Myth. It does have to be 51% corn squeezin' I think

Posted by: Chi at August 28, 2016 04:29 PM (8JEmC)


OK, I looked it up:
The Federal Standards of Identity for Distilled Spirits (27 C.F.R. 5) state that bourbon made for U.S. consumption must be:

Produced in the United States
Made from a grain mixture that is at least 51% corn
Aged in new, charred oak barrels
Distilled to no more than 160 (U.S.) proof (80% alcohol by volume)
Entered into the barrel for aging at no more than 125 proof (62.5% alcohol by volume)
Bottled (like other whiskeys) at 80 proof or more (40% alcohol by volume)

Posted by: Vic We Have No Party at August 28, 2016 04:34 PM (mpXpK)

43 Little infidel loves, loves, loves Dilly Beans. Maybe I should make some this year. I had forgotten about those. Thanks artisanal 'ette.

Posted by: Infidel at August 28, 2016 04:34 PM (3Mp2Z)

44 Chi, thanks for the recommendation for the Ortho spray. My husband got home from his business trip and I greeted him with a big kiss and five bottles of bug spray, lol. He sprayed our yard Friday night and we had about 100 people here yesterday, and to my knowledge, no one got bitten. Huzzah!

Posted by: bluebell at August 28, 2016 04:34 PM (805dc)

45

Jam for Biscuits! - nehva hoid of freezing jam...

From microwaving jam to freezing it. Has anyone tried this?


Frozen Strawberry Freezer Jam

http://www.myrecipes.com/recipe/frozen-strawberry-freezer-jam

Yield: Makes about 5 cups

The trick is to start out with partially frozen berries, otherwise, you may end up with a more watery version, which you can use as a fruit syrup instead.

Ingredients

6 cups frozen strawberries
1 1/ 2 cups sugar
1 ( 1.59-oz. ) envelope freezer jam pectin

Preparation

1. Place frozen strawberries in refrigerator 4 hours or until partially thawed. ( Some ice crystals should be visible. )

2. Pulse strawberries in a food processor 8 to 12 times or until slightly chunky, stopping to scrape down sides. Place mixture in a medium bowl; stir in sugar, and let stand 15 minutes.

3. Gradually stir in pectin. Stir for 3 minutes, and let stand 30 minutes.

4. Spoon fruit mixture into 1-cup plastic freezer jars, filling to fill line ( about 3/4 inch from top ); wipe jar rims clean. Twist on lids, and place in refrigerator or freezer.

Note: For testing purposes only, we used Ball Freezer Jars.

From the kitchen of Susan Erickson, Pocahontas, Arkansas

looks easy

Posted by: artisanal 'ette at August 28, 2016 04:34 PM (qCMvj)

46 Its also national wine day or so, so having a syrah with fresh pasta and homemade sauce from the garden.

Posted by: Skip at August 28, 2016 04:35 PM (0G2eQ)

47 Legally you can only call it "bourbon" if it is made in certain counties in KY.

Posted by: Vic We Have No Party at August 28, 2016 04:27 PM (mpXpK)

That's what Kentucky distillers want you to think, but that's not true.

Posted by: CharlieBrown'sDildo at August 28, 2016 04:35 PM (Zu3d9)

48

Summer Desserts!

Amazingly fast and no Ice Cream Maker needed! I am going to try this one. Lots of blackberries available right now. If I do not have time to make it, I'll freeze a batch of blackberries if they are sweet.

1-2-3 BLACKBERRY SHERBET
http://www.kitchenlink.com/msgbrd/board_31/2006/MAR/37681.html

4 cups fresh blackberries *
2 cups sugar
2 cups buttermilk
blackberries ( for garnish )
fresh mint sprigs ( for garnish )

Stir together blackberries and sugar in a bowl; let stand 30 minutes.

Process blackberry mixture in a food processor or blender until smooth, stopping to scrape down sides. Pour through a fine wire-mesh strainer into a 9-inch square pan, discarding solids; stir in buttermilk. Cover and freeze 8 hours.

Break frozen mixture into chunks, and place in bowl; beat at medium speed with an electric mixer until smooth. Return to pan; cover and freeze 3 hours or until firm.

Garnish, if desired.

* Two ( 14-ounce ) packages frozen blackberries, thawed, may be substituted for fresh blackberries.

NOTE: You can freeze in an ice-cream maker instead by just pouring the mixture into your maker and following your machines instructions.

Alternatives: Substitute fresh or frozen strawberries, peaches or raspberries for the blackberries.

Makes 1 quart
From: Arlene P. Rogers; Louisville, KY
Source: Southern Living Magazine

Posted by: artisanal 'ette at August 28, 2016 04:35 PM (qCMvj)

49 In solidarity with Italy and to raise my awareness and stuff, I made Spaghetti all'Amatriciana, which is the specialty in the area hit by the earthquake. It's basically hog jowls and pecker cheese in a quick tomato base:

http://tinyurl.com/za3htge

Served it over fresh linguine (Wegman's). It's tasty but I'm not sure if it's worthy of a festival. And yes I am aware that there may be a quality gap between theirs and mine. But apart from the substitution of fatty bacon for guanciale, the canned tomatoes and cheese were both legit Eyetalian.

Today I made a pesto that was heavy with fresh spinach and garlic and pecorino and served it over riccioli.

Posted by: All Hail Eris, Literate Savage at August 28, 2016 04:35 PM (jR7Wy)

50

Dessert!

Forgive me for not know what this was...

I've never had this before until this past month. Delicious. Very rich. I don't remember the marshmallows, so the version I tried probably did not have them in it.

Coca-Cola Cake and Coca-Cola Frosting

http://www.myrecipes.com/recipe/coca-cola-cake
http://www.myrecipes.com/recipe/coca-cola-frosting

Ingredients

1 cup Coca-Cola
1/ 2 cup buttermilk
1 cup butter or margarine, softened
1 3/ 4 cups sugar
2 large eggs, lightly beaten
2 teaspoons vanilla extract
2 cups all-purpose flour
1/ 4 cup cocoa
1 teaspoon baking soda
1 1/ 2 cups miniature marshmallows

Coca-Cola Frosting

Garnish: 3/4 cup chopped pecans, toasted

Preparation

Combine Coca-Cola and buttermilk; set aside.

Beat butter at low speed with an electric mixer until creamy. Gradually add sugar; beat until blended. Add egg and vanilla; beat at low speed until blended.

Combine flour, cocoa, and soda. Add to butter mixture alternately with cola mixture; begin and end with flour mixture. Beat at low speed just until blended.

Stir in marshmallows. Pour batter into a greased and floured 13- x 9-inch pan. Bake at 350 degrees for 30 to 35 minutes. Remove from oven; cool 10 minutes. Pour Coca-Cola Frosting over warm cake; garnish, if desired.

Note: Don't make the frosting ahead--you need to pour it over the cake shortly after baking.


Frosting
Yield: 2 1/4 cups

Ingredients

1/ 2 cup butter or margarine
1/ 3 cup Coca-Cola
3 tablespoons cocoa
1 ( 16-ounce ) package powdered sugar
1 tablespoon vanilla extract

Preparation

Bring first 3 ingredients to a boil in a large saucepan over medium heat, stirring until butter melts. Remove from heat; whisk in sugar and vanilla.

Posted by: artisanal 'ette at August 28, 2016 04:37 PM (qCMvj)

51 It is not a legal requirement but I did find where 95% of all bourbon sold in the US is made in KY.

Posted by: Vic We Have No Party at August 28, 2016 04:37 PM (mpXpK)

52 non deep dish pizza isn't pizza, it's toast with tomato sauce and mozarella on top.

did i do it right?

Posted by: deepelemblues at August 28, 2016 04:37 PM (jteju)

53 Yeah, it generally is made without tomatoes Moki, but I have lots of them this year. I wound up the wrong way too, I originally made a "zesty eggplant sandwich spread" recipe that I found on the Food in Jars blog. She likes vinegar far too much for my taste.

There is something about planting a single or two tiny little tomato plants in a fresh tilled garden in May that Every Time makes me say, "no, I have more than enough room. I will plant a few more and it should be fine." And this time of year I run out of jars.

Posted by: Kindltot at August 28, 2016 04:38 PM (ry34m)

54 Yeah, yeah. Arugula is your trigger for a hipster alert. But it is a very useful green that adds a nice peppery flavor and good texture to things. Just not everything.


I know, this bothers me. If you've been eating all foods all of your life, and healthy foods (or so they say), or foods you just plain enjoy, all of a sudden you have a label.

It's dumb.

Posted by: artisanal 'ette at August 28, 2016 04:38 PM (qCMvj)

55 White chips make a nice foil to the dried fruit. So I hear.

Posted by: Moki at August 28, 2016 04:33 PM (VnCI9)

Hmmm....I'd go dark chocolate chips, because all cookies need dark chocolate.

And what's this "flax" stuff?

Are you a secret hipster?

Posted by: CharlieBrown'sDildo at August 28, 2016 04:39 PM (Zu3d9)

56 The cheap stuff I drink comes from Canada and is called "Blended Whiskey".

Posted by: Vic We Have No Party at August 28, 2016 04:39 PM (mpXpK)

57 I have one of those auger type pineapple corer/cutter things which leaves a fairly thick shell. I'm thinking of stuffing some pork tenderloin in it and baking it. Will it stand the heat?

Posted by: CMU VET at August 28, 2016 04:39 PM (C+wjz)

58 And this time of year I run out of jars.
Posted by: Kindltot at August 28, 2016 04:38 PM (ry34m)
----------------

Walmart has jars.

Posted by: bluebell at August 28, 2016 04:40 PM (805dc)

59 Hmmm....I'd go dark chocolate chips, because all cookies need dark chocolate.

And what's this "flax" stuff?

Are you a secret hipster?
Posted by: CharlieBrown'sDildo at August 28, 2016 04:39 PM (Zu3d9)
--------------

Let's compromise. White chips AND dark chocolate chips. Everyone's happy.

Posted by: bluebell at August 28, 2016 04:41 PM (805dc)

60 I zoomed in. "Cane Spirits Finished In Oak Bourbon Barrels". And I think it says 46 proof.

Posted by: t-bird at August 28, 2016 04:23 PM


Rum, Cachaca, or aguardiente then?

Traditionally, rum is from molasses, Cachaca is from cane liquor, and aguardiente is made from fermenting and distilling cane bagasse.

I like to think of it as recycling.

Posted by: Kindltot at August 28, 2016 04:41 PM (ry34m)

61
There is something about planting a single or two tiny little tomato plants in a fresh tilled garden in May that Every Time makes me say, "no, I have more than enough room. I will plant a few more and it should be fine." And this time of year I run out of jars.
Posted by: Kindltot at August 28, 2016 04:38 PM (ry34m)

I like how you think!!

And I want to try your recipe-it sounds good. I can easily make a meal out of bread and baba ghanouj, so variety is good.

I am curious about the pear jam- I don't think I have ever eaten anything like that-is it similar to apple butter or more like a chutney? I am also imagining it with some fried pork chops, dressing and green beans...

Posted by: Moki at August 28, 2016 04:43 PM (VnCI9)

62 Top photo: Substitute lingonberries. Still red. Sweeter plus ethnically pleasing.


Posted by: grammie winger at August 28, 2016 04:44 PM (dFi94)

63 And what's this "flax" stuff?

Are you a secret hipster?
Posted by: CharlieBrown'sDildo at August 28, 2016 04:39 PM (Zu3d9)

I have hips, does that count?

And the ground flaxseed meal is from the DASH diet stuff, to help lower blood pressure and protect kidneys through diet. Kidlet and I need all the help we can get in this respect.

Posted by: Moki at August 28, 2016 04:44 PM (VnCI9)

64 #49

WHAT KIND OF CHEESE?!

Posted by: Tilikum Killer Assault Whale-Skeet Surfer at August 28, 2016 04:44 PM (hVdx9)

65 artisanal 'et, I love those community cookbooks too. I have a whole bunch because I'm a sucker for them. I also used to buy a cookbook from places we would visit but I had to quit that because I just don't have the room.

Anything put out by Southern Living is usually very good. I won't confess to how many of their cookbooks I have, but I will say that of the recipes people ask me for, most are for SL dishes.

Posted by: bluebell at August 28, 2016 04:31 PM (805dc)



I know what you mean. I need an extension on my house, lol.

Posted by: artisanal 'ette at August 28, 2016 04:44 PM (qCMvj)

66 And quit disparaging deep dish pizza. It's pizza 'cause I call it pizza.


Lived in New York for five years. Couldn't get a decent pizza for five years.


Posted by: grammie winger at August 28, 2016 04:46 PM (dFi94)

67
WHAT KIND OF CHEESE?!
Posted by: Tilikum Killer Assault Whale-Skeet Surfer at August 28, 2016 04:44 PM (hVdx9)
---
Pecorino!

Posted by: All Hail Eris, Literate Savage at August 28, 2016 04:46 PM (jR7Wy)

68 Being a food thread, I'd just like to thank whoever it was that posted the YouTube video of the hottie making the plum cake.

That will be forever bookmarked alongside the Where's Waldo cheerleader.

Posted by: Country Boy at August 28, 2016 04:46 PM (5GUzH)

69 Finally had some Anaheim peppers ripen so made a chile rellino with one the other went into chicken fajitas, just picked 3 more that will be totally red ina day or 2 but promised 2 to a co-worker if I can get them to him.
Posted by: Skip at August 28, 2016 04:32 PM (0G2eQ)


Your co-worker is lucky. My neighbors only get some extra tomatoes I cannot eat. Sometimes I give one a small bunch of herbs like a flower arrangement. Peppers? Nobody gets my peppers. I freeze the small hot ones, too, whole.

Love rellenos. Tastes so much better with your fresh veggies.

Posted by: artisanal 'ette at August 28, 2016 04:46 PM (qCMvj)

70 OT_ Shameless plug for Image and Flash Blocker.
Some of us have trouble with all the garbage some websites try to load while we look for content.
Aside from "NoScript" I also use "Image and Flash Blocker". Image and Flash Blocker will eliminate all images and allow the page to load clean and fast.
Caveat, it is browser inclusive, IOW, if you turn images back on, every tab you have open will load or start loading all that crap.

Posted by: gNewt....panhandlers never seem to not have their hands out ~ at August 28, 2016 04:47 PM (PaMwv)

71 WHAT KIND OF CHEESE?!
Posted by: Tilikum Killer Assault Whale-Skeet Surfer at August 28, 2016 04:44 PM (hVdx9)
---
Pecorino!

Posted by: All Hail Eris
****

Whew. Thanks. You had me worried there.

Posted by: Tilikum Killer Assault Whale-Skeet Surfer at August 28, 2016 04:47 PM (hVdx9)

72 Little infidel loves, loves, loves Dilly Beans. Maybe I should make some this year. I had forgotten about those. Thanks artisanal 'ette.
Posted by: Infidel at August 28, 2016 04:34 PM (3Mp2Z)


oh wow, someone has heard of them!

I will try to post the recipe I have next weekend.

Posted by: artisanal 'ette at August 28, 2016 04:48 PM (qCMvj)

73 Walmart has jars.

Posted by: bluebell at August 28, 2016 04:40 PM (805dc)


I buy Ball jars from a local chain, Bi-Mart, but the second problem is that I run out of shelf space and have to start storing them under the bed in the spare room.

"Hi. I am Kindltot, and I have a problem"

Posted by: Kindltot at August 28, 2016 04:48 PM (ry34m)

74 Patton liked his booze, his swords and his niece.

Deep dish pizza is good. Regular pizza is good, but hair pie is great!

Posted by: Hariback Guy at August 28, 2016 04:49 PM (ej1L0)

75 Yesterday I performed my first attempt at culinary activity since I got married. I boiled water for sweet corn. Ta Da! I cooked almost!

Posted by: grammie winger at August 28, 2016 04:50 PM (dFi94)

76 And the ground flaxseed meal is from the DASH diet stuff, to help lower blood pressure and protect kidneys through diet. Kidlet and I need all the help we can get in this respect.
Posted by: Moki at August 28, 2016 04:44 PM (VnCI9)


no worries moki, I have a bag of it in my fridge, too

my pantry would worry many commenters

Posted by: artisanal 'ette at August 28, 2016 04:51 PM (qCMvj)

77 So far in this thread we have pecker cheese and ball jars. Disturbing...

Posted by: Tilikum Killer Assault Whale-Skeet Surfer at August 28, 2016 04:51 PM (hVdx9)

78 Way to go, grammie! Maybe next week you can try toast!

Posted by: bluebell at August 28, 2016 04:51 PM (805dc)

79 Yesterday I performed my first attempt at culinary activity since I got married. I boiled water for sweet corn. Ta Da! I cooked almost!

Posted by: grammie winger at August 28, 2016 04:50 PM (dFi94)


ha, you're so cute

Posted by: artisanal 'ette at August 28, 2016 04:51 PM (qCMvj)

80 Lived in New York for five years. Couldn't get a decent pizza for five years.

Posted by: grammie winger at August 28, 2016 04:46 PM (dFi94)

I freely admit that there is a lot of crap pizza being sold in NYC. But there is also some amazing stuff.

Posted by: CharlieBrown'sDildo at August 28, 2016 04:52 PM (Zu3d9)

81 All that tomato mess reminds me of a joke.

What's the difference between Kaepernick's arm and the average dishrag?




The average dishrag completed more than 5 clean passes last year.

Posted by: Mortimer at August 28, 2016 04:52 PM (zu88C)

82

hubby home, must go for walk, be back in an hour or so

bon appetit!

thanks CBD

Posted by: artisanal 'ette at August 28, 2016 04:52 PM (qCMvj)

83 Way to go, grammie! Maybe next week you can try toast!





Posted by: bluebell at August 28, 2016 04:51 PM (805dc)
===============================================

Sounds like a lot of pressure. Maybe I should skip a week.

Posted by: grammie winger at August 28, 2016 04:53 PM (dFi94)

84 no worries moki, I have a bag of it in my fridge, too

my pantry would worry many commenters
Posted by: artisanal 'ette at August 28, 2016 04:51 PM (qCMvj)
----------------

I buy it in two-pound bags and store it in the freezer. Along with chia seeds, and sometimes hemp seeds.

Don't judge me.

Posted by: bluebell at August 28, 2016 04:53 PM (805dc)

85 Old Fashioned Rhubarb Cake

1 1/2 C brown sugar
1 Lg egg, sightly beaten
1/2 cup shortening
1 C sour milk (add 1 T vinegar or lemon juice to 1 C milk and let stand 5-10 mins)
2 C flour
1 t soda
1/2 t salt
1 1/2 to 2 C finely chopped rhubarb

Topping:

1/2 C sugar mixed with cinnamon to taste for top of cake
1/2 to 1 C copped walnuts or pecans if desired

Preheat oven to 325. Mix egg then sour milk, set aside; mix flour, soda, salt and add to other mixture. Stir in rhubarb last. Place in greased and floured 9x12 pan. Top w/sugar mixture and nuts. Bake about 45 minutes or until done. Serve with whipped creme or ice creme.

*The original recipe had no instructions except to sprinkle the sugar and cinnamon on top and bake in slow oven.



Posted by: Infidel at August 28, 2016 04:53 PM (3Mp2Z)

86 Pear jam is just shredded pears and lemon juice, pectin and lots of sugar, Moki.

It is in the Sure-Jell pectin box and is really bright and tasty. Fantastic on toast in January.

If you are doing fried pork chops or baked ham, use hot applesauce for the dressing. If you can use a tartish apple like a gravenstein or a cooking apple it is best.

Posted by: Kindltot at August 28, 2016 04:54 PM (ry34m)

87 Posted by: Vic We Have No Party at August 28, 2016 04:39 PM (mpXpK)



And you are paying a lot less for it than you would in Canuckistan.

Posted by: Vendette at August 28, 2016 04:54 PM (jOi+y)

88 Sounds like a lot of pressure. Maybe I should skip a week.
Posted by: grammie winger at August 28, 2016 04:53 PM (dFi94)
-------------

You're probably right. Because then the Rev would expect boiled water and toast at least once a week, and you don't want to make promises you can't keep.



Posted by: bluebell at August 28, 2016 04:57 PM (805dc)

89 88 Sounds like a lot of pressure. Maybe I should skip a week.
Posted by: grammie winger at August 28, 2016 04:53 PM (dFi94)
-------------

You're probably right. Because then the Rev would expect boiled water and toast at least once a week, and you don't want to make promises you can't keep.



Posted by: bluebell at August 28, 2016 04:57 PM (805dc)

My husband is wondering why I'm laughing so hard. That was priceless!!

Posted by: Moki at August 28, 2016 04:57 PM (VnCI9)

90 87 And you are paying a lot less for it than you would in Canuckistan.

Posted by: Vendette at August 28, 2016 04:54 PM (jOi+y)


I would not count on that. SC liquor taxes are some of the highest in the country. And beer taxes is the highest.

Posted by: Vic We Have No Party at August 28, 2016 04:58 PM (mpXpK)

91 Really late, but congrats grammie winger! May your water never boil over.

Posted by: Vendette at August 28, 2016 04:59 PM (jOi+y)

92 Chicago VS NY style pizza. Eat what you like. A good rule to follow. Unless you put beans in your chili. Then you're an unwashed heathen.

Posted by: Duke Lowell at August 28, 2016 04:59 PM (kTF2Z)

93 Little infidel loves, loves, loves Dilly Beans. Maybe I should make
some this year. I had forgotten about those. Thanks artisanal 'ette.

Posted by: Infidel at August 28, 2016 04:34 PM (3Mp2Z)



oh wow, someone has heard of them!



I will try to post the recipe I have next weekend.


I think my recipe is in my Ball Blue Book from 19. . . . .



And that Kaeperwhatever joke is funny, I don't care who you are.

Posted by: Infidel at August 28, 2016 05:01 PM (3Mp2Z)

94 And quit disparaging deep dish pizza. It's pizza 'cause I call it pizza.

Lived in New York for five years. Couldn't get a decent pizza for five years.

Posted by: grammie winger at August 28, 2016 04:46 PM (dFi94)

******

Yep, deep dish Chicago is real pizza. You will never convince those who swear by tomato sauce and cheese on a Carr's cracker crust of this though.

Posted by: ManWithNoParty at August 28, 2016 05:01 PM (KClCM)

95 Autumn 2016: Rommel You Magnificent Bastard Schnapps.

Posted by: Patton Distillery at August 28, 2016 05:01 PM (qlPzn)

96 You're probably right. Because then the Rev would expect boiled water
and toast at least once a week, and you don't want to make promises you
can't keep.




Posted by: bluebell at August 28, 2016 04:57 PM (805dc)
===============================================


That's a very good point. Very good point. I shall take that to heart, I was thinking come November, when it gets cold, I could make him a nice rice pudding with lingonberries. He likes that and it's something I know how to make. So maybe we could hold off on the whole cooking thing till November. Then I can go all hog-wild.


Posted by: grammie winger at August 28, 2016 05:01 PM (dFi94)

97 Vendette - thank you!

Posted by: grammie winger at August 28, 2016 05:02 PM (dFi94)

98 Hey everybody.

This has probably already been mentioned here before, but I've read that, as tough as General Patton was? He did NOT sound like George C. Scott, in fact he probably sounded more like... me, a kind of high-pitched voice.

And I sound like Bullwinkle.

...in the meantime, sheeooot, that pizza mention makes me hungry for a pie at Pizzamania now...

Posted by: qdpsteve at August 28, 2016 05:02 PM (OKox0)

99 Just opened the cooler my mom gave my kid for his birthday. Gave him 3 roughly 1 lb. 3/4" porterhouses. I have not cooked a steak in ages and no way do I wanna CJ them. Do I bother with the sear and oven bit or just grill it for like 4 minutes on 1 side and 3 on the other?

Posted by: random lurker at August 28, 2016 05:07 PM (+tRIN)

100 Speaking of WW2, we were greeting members of the congregation as they were leaving church this morning. Rev introduced me to a gentleman in our congregation who is a WW2 vet. They seem scarcer and scarcer now. This gentleman was very nice and seemed like he was still going strong.

Posted by: grammie winger at August 28, 2016 05:07 PM (dFi94)

101 Posted by: Vic We Have No Party at August 28, 2016 04:58 PM (mpXpK)



I don't bother bringing back anything from Canada but VQA wine (certified canadian-grown grapes), rye from a local distillery, or Screech (Newfie rum). The blended stuff is cheaper in the States.

Posted by: Vendette at August 28, 2016 05:08 PM (jOi+y)

102 Oh man, just the words "tomato pie" take me back home. I haven't had a slice of Philly Tomato Pie in years. It was a routine in my house that my dad would pick up a half Tomato Pie on Fridays from the local Italian shop. So good.

Posted by: DangerGirl and her 1.21 gigawatt Sanity Prod at August 28, 2016 05:08 PM (+eR2D)

103 We love roasted tomatoes:

http://www.finecooking.com/articles/how-to/slow-roasted-tomatoes.aspx

Posted by: Lizzy at August 28, 2016 05:09 PM (NOIQH)

104 I will make pear chutney today, I have to run off to the store to get some ingredients, but the recipe I use is this:

2 Qt fine chopped pears
1/2 C raisins
1/2 C chopped onions
1 tooth of garlic crushed and diced fine
1 to 1-1/2 C brown sugar
2-1/2 C vinegar
1/8 C mustard seed
2 tsp dried ginger
1 tsp salt
1 Tbsp crushed and dried hot red pepper

Prep is put all the ingredients into a pot, and simmer until thick

Can in pint jars, process in a boiling water bath for 10 minutes. Makes 4 pints.


Posted by: Kindltot at August 28, 2016 05:10 PM (ry34m)

105 Dilly Beans

2 lbs trimmed green beans
4 heads dill
4 cloves garlic
1 t cayenne pepper
2 1/2 C vinegar
2 1/2 C water
1/4 C canning salt

Pack hot jars lengthwise. To each pint, add 1/2 t pepper, clove garlic and 1 head dill. Combine remaining ingredients and bring to boil. Pour hot liquid over beans, process pints and quarts 10 mins in boiling water bath. About 4 pints.

Posted by: Infidel at August 28, 2016 05:11 PM (3Mp2Z)

106 them spanish mater girls seem nice

Posted by: Your Decidedly Devious Uncle Palpatine, Still Accepting Harem Applicants at August 28, 2016 05:11 PM (lutOX)

107 HI bluebell - how was the school year kick-off party yesterday? Anyone melt? It wasn't too bad in the shade if you stood perfectly still.

Posted by: Weasel at August 28, 2016 05:13 PM (Sfs6o)

108 Whew. Thanks. You had me worried there.
Posted by: Tilikum Killer Assault Whale-Skeet Surfer at August 28, 2016 04:47 PM (hVdx9)
---
I had a redneck roommate once you insisted on calling it pecker cheese (loudly and con mucho gusto.

Posted by: All Hail Eris, Literate Savage at August 28, 2016 05:13 PM (jR7Wy)

109 I have to find me some of that Patton bourbon. If nothing but for the bottle.


O/T, just went over and worked on elderly neighbor's riding mower. He was over the other day and mentioned he needed new blades and belts and the shop in town quoted him $250 for parts and labor.

Screw that.

Three hours and spinning like a new top.

Posted by: Ricardo Kill at August 28, 2016 05:13 PM (9ym/8)

110 who, not you.

Posted by: All Hail Eris, Literate Savage at August 28, 2016 05:13 PM (jR7Wy)

111 Food and sex does not mix unless it involves cured salted meats.

Posted by: Pepe at August 28, 2016 05:15 PM (5HyS+)

112 grammie, before you go all hog-wild with the rice pudding and lingonberries, you may want to try tea. Here's my tried-and-true recipe:

1. Boil water (you have this down pat already).
2. Pour boiling water into mug. Drop in a teabag (the Rev can probably help with this if necessary).
3. Let steep 3 minutes, or whatever it says on the box.

As a former newlywed myself, I know it's important to build up a good base of recipes. This one has stood me in good steed for many years now.

Posted by: bluebell at August 28, 2016 05:15 PM (805dc)

113 Posted by: qdpsteve at August 28, 2016 05:02 PM (OKox0)

You read right. I've seen sound footage of Patton and he was more like Rocky than Bullwinkle.

Posted by: HH at August 28, 2016 05:16 PM (DrCtv)

114 Just reviewed taxes by State since it has been a few years since I checked. Some of the more liberal States have been jacking up their liquor and beer taxes.


SC is now #27 on liquor and #7 on beer. WA State is now # 1 on liquor and TN is #1 on beer.

Posted by: Vic We Have No Party at August 28, 2016 05:16 PM (mpXpK)

115 109 nice gesture, Ricardo. Too bad more people don't look out for one another like that. Hopefully good karma headed your way.

Posted by: Weasel at August 28, 2016 05:16 PM (Sfs6o)

116 My co-worker did me a little favor in my goal towds bullet casting so while he didn't ask I told him when he showed interest in my peppers ( a few guys including him have gardens) I told him I'd get him a couple.

Posted by: Skip at August 28, 2016 05:17 PM (0G2eQ)

117 Autumn 2016: Rommel You Magnificent Bastard Schnapps.
Posted by: Patton Distillery at August 28, 2016 05:01 PM (qlPzn)
----
I would drink the hell out of these.

Posted by: All Hail Eris, Literate Savage at August 28, 2016 05:17 PM (jR7Wy)

118 O/T, just went over and worked on elderly neighbor's riding mower. He
was over the other day and mentioned he needed new blades and belts and
the shop in town quoted him $250 for parts and labor.



Screw that.



Three hours and spinning like a new top.

Aw, that is so sweet. And I bet he's grateful.

Posted by: Infidel at August 28, 2016 05:17 PM (3Mp2Z)

119 Hi Weasel! The kickoff party went off great. We had close to a hundred people. Thankfully, they were happy to sit outside in the shade.

It wasn't too bad in the shade, but I was running around a lot. I just glugged water all day and I was fine.

How was your goddaughter's baptism?

Posted by: bluebell at August 28, 2016 05:17 PM (805dc)

120 Three hours and spinning like a new top.

Posted by: Ricardo Kill at August 28, 2016 05:13 PM (9ym/
===========================================

You're a good man, Ricardo Kill. That was a good thing you did.

Posted by: grammie winger at August 28, 2016 05:18 PM (dFi94)

121 I just ate a Kickin' Chicken sandwich basket from Zaxby's with a sweet tea.

I bet you food experts are super jealsous and shit, right?

Posted by: Pepe at August 28, 2016 05:18 PM (5HyS+)

122 101 I don't bother bringing back anything from Canada
but VQA wine (certified canadian-grown grapes), rye from a local
distillery, or Screech (Newfie rum). The blended stuff is cheaper in the
States.

Posted by: Vendette at August 28, 2016 05:08 PM (jOi+y)

I buy 1.75L RnR from the local liquor store. I give them a $20 and I get back $1.05 change. And that is the cheapest liquor he has in the store.

Posted by: Vic We Have No Party at August 28, 2016 05:19 PM (mpXpK)

123 You're a good man, RK.

Posted by: DangerGirl and her 1.21 gigawatt Sanity Prod at August 28, 2016 05:20 PM (+eR2D)

124 Ricardo, that's so nice. I'm sure he was more grateful than he could express.

Posted by: bluebell at August 28, 2016 05:20 PM (805dc)

125 Ha! I see grammie and I are on the same page.

Posted by: DangerGirl and her 1.21 gigawatt Sanity Prod at August 28, 2016 05:20 PM (+eR2D)

126 Vic, I was pricing denatured alcohol in the hardware store the other day . . .

Posted by: Kindltot at August 28, 2016 05:21 PM (ry34m)

127 119 I was thinking about you while we were outside! The baptism was very nice, thanks. It was held outdoors at the Virginia Theological Seminary - actually in the remains of the chapel which burned a few years ago - which has since been converted to a prayer garden. It was a really cool location - just us and the parents and the baby and a couple of witnesses.

Posted by: Weasel at August 28, 2016 05:21 PM (Sfs6o)

128 Thanks for the tea-thought, bluebell, but neither one of us drinks tea. We often put away a dozen cups of coffee between us on a regular basis though. But Rev always has the coffeemaker set and ready to go. I just push the button. Yeah I know. Spoiled.

Posted by: grammie winger at August 28, 2016 05:21 PM (dFi94)

129 126
Vic, I was pricing denatured alcohol in the hardware store the other day . . .


Posted by: Kindltot at August 28, 2016 05:21 PM (ry34m)

You can't drink that stuff. The law makes them put crap in it to make you sick if you drink it.

Posted by: Vic We Have No Party at August 28, 2016 05:23 PM (mpXpK)

130 Chicago VS NY style pizza. Eat what you like. A good
rule to follow. Unless you put beans in your chili. Then you're an
unwashed heathen.

Posted by: Duke Lowell at August 28, 2016 04:59 PM



Unwashed heathen here. I put pinto beans cooked with red chili and ham hock in my chili. It's the tomatoes you have to look out for. There are no tomatoes in red chili.

Posted by: huerfano at August 28, 2016 05:23 PM (jkkMG)

131 There is a WW2 vet that lives around here that comes to the farmer's market that I frequent every week. He has a walker that has a seat built in and he sits in the shade between two vendors and they talk to him all morning.

I asked him once if they were related and he said no, just friends, which is cute because the vendors are probably in their late 20s or early 30s. I always enjoy saying hello to him and I dread the day when he won't be there anymore because you're right, grammie, they are scarcer and scarcer.

Posted by: bluebell at August 28, 2016 05:24 PM (805dc)

132 Time for a poll.

Banana Bread with:

a. Nuts
b. Chocolate chips/chunks
c. Nothing



I like b, Mr D likes a, so I always end up making two loaves.

Posted by: DangerGirl and her 1.21 gigawatt Sanity Prod at August 28, 2016 05:24 PM (+eR2D)

133 The speedy frajita music sounds like a '70s vintage Swedish Erotica soundtrack.

Seka......ummmm.

Posted by: 1921 C DRUM at August 28, 2016 05:24 PM (zwsnd)

134
Pour boiling water over the tea
How simple and clear can the instructions be?

Posted by: T.U.S.A. at August 28, 2016 05:25 PM (IqV8l)

135 Whew. Thanks. You had me worried there.
Posted by: Tilikum Killer Assault Whale-Skeet Surfer at August 28, 2016 04:47 PM (hVdx9)
---
I had a redneck roommate once you insisted on calling it pecker cheese (loudly and con mucho gusto.

Posted by: All Hail Eris
****

Maybe not a good name to call something if you expect others to eat it. Jus' sayin'.

Posted by: Tilikum Killer Assault Whale-Skeet Surfer at August 28, 2016 05:25 PM (hVdx9)

136 132 A+B = tasty!

Posted by: Weasel at August 28, 2016 05:25 PM (Sfs6o)

137 Some of ya'll may remember my Dad had a major cardiac event about 6 weeks ago, so we are trying to be as healthy as possible.

Today, I made him a healthified Country Fried Chicken with gravy.

It. was. awful.

You win some, you lose some. But, don't ever think you can make delicious rich food, delicious healthy food. It just isn't gonna happen.

Posted by: TickledPink at August 28, 2016 05:25 PM (F5hTl)

138 I hate dark chocolate, just for the record

Posted by: Skip at August 28, 2016 05:25 PM (0G2eQ)

139 And the jam didn't set. I'll have to crack it open and re-cook it.

Drat, shoot and darn.

Posted by: Kindltot at August 28, 2016 05:26 PM (ry34m)

140 Weasel, that sounds lovely. Is that the Episcopal seminary? I'm pretty sure I've gone by there in my travels. Sounds like a very nice day.

Posted by: bluebell at August 28, 2016 05:26 PM (805dc)

141 >>Banana Bread with:

a. Nuts
b. Chocolate chips/chunks
c. Nothing



Embrace the power of "and" - nuts AND chocolate chips!

Posted by: Lizzy at August 28, 2016 05:26 PM (NOIQH)

142 I was reading some crap about the thinking of our economic betters, the lords temporal that run the Fed and various economic and financial policy.

It's all the fault of us rubes. We aren't responding properly to their prescriptions. And it's leading to awful things like populism, Trump and Brexit and all this icky anti-immigration sentiment.

So they're talking that they need to really shock us. They want a massive round of deficit spending, and lead us rubes to think it's going to be inflation financed. IOW, make us think they are raw printing money.

You see, us peasants are in a deflationary mindset, and up with that they cannot put. So they're thinking about shock and aweing us rubes into an inflationary mindset.

And then all will be well.

Posted by: publius (not Breitbart publius) at August 28, 2016 05:26 PM (DW+jj)

143 A+B = tasty!

Posted by: Weasel at August 28, 2016 05:25 PM (Sfs6o)


Ah yes, this is an option as well!

Posted by: DangerGirl and her 1.21 gigawatt Sanity Prod at August 28, 2016 05:27 PM (+eR2D)

144 I prefer A or C.

If it is a nice soft, pudding-like banana bread, I say C.

Otherwise A.

Posted by: TickledPink at August 28, 2016 05:27 PM (F5hTl)

145 Good on ya, RK!

Posted by: Duke Lowell at August 28, 2016 05:27 PM (kTF2Z)

146 Make that two ways a man can earn red wings.

Posted by: Pepe at August 28, 2016 05:27 PM (5HyS+)

147 Danger Girl, I prefer a, my kids prefer b, so we usually settle on c.

Posted by: bluebell at August 28, 2016 05:28 PM (805dc)

148 I had a friend back in GA who was a Torpedoman's Mate on a sub. He said the Navy used to put crap in the alcohol they used for torpedo fuel to keep people from drinking it. He said the more adventurous sailors would strain it through bread to get the stuff out and drink it.

Posted by: Vic We Have No Party at August 28, 2016 05:28 PM (mpXpK)

149 Mrs. M's summer table staple. If your doctor decides that you need to include more rabbit food in your diet, forget tasteless iceberg and other assorted lawnclippings "salad" and give this a try.

Tomatoes and Cucumbers
-------------------------------------------

Cherry tomatoes sliced in half - 1 whole thing
Cucumber (1) peeled and sliced thin- ish
A handful of feta cheese
Cover with EVOO
Sprinkle Balsamic Vinegar
Salt and pepper until you can see it

Combine in a shallow dish, Cover with plastic wrap and stick in the frig until dinner is ready.



Goes great with steak. Or pork. Or chicken.

Posted by: Mortimer at August 28, 2016 05:28 PM (zu88C)

150 Kindltot you're funny.
congrats on the pear deal.

Posted by: concrete girl at August 28, 2016 05:28 PM (SRTRo)

151 Whew.

I got ideas for things to make for a yoot--er, Youth event last week and then other people signed up for stuff first so I had to go with plans B, C, D, etc.

Just delivered a banana cream pie, vanilla cupcakes, butterscotch blondies, choc. coated rice crispy treats, apple squares*, snickerdoodles, and sugar cookies (cut outs, ninjabread men and ninja stars).

Plus I'd stoopidly signed up for snacks for the other kids' Sunday school class. Took cinnamon sugar muffins and bacon cheese biscuits. And those leftovers are now frozen and going to another church function this week.

Now all I have to do is clean the kitchen and report to jury dooooty tomorrow morning...

Apple squares: basically bake an apple pie in a square pan and cut it into smaller squares. And then don't let it fall in the car if you want to avoid delivering applesauce.

Posted by: Mama AJ at August 28, 2016 05:28 PM (gTQoY)

152 Banana Bread with
a. Nuts

Walnuts specifically. I like pumpkin bread with raisins too. I think it makes the bread more interesting if you add something to it

Posted by: L, Elle at August 28, 2016 05:28 PM (6IPEM)

153 My goodness I hate commercials.

Posted by: DangerGirl and her 1.21 gigawatt Sanity Prod at August 28, 2016 05:28 PM (+eR2D)

154 You win some, you lose some. But, don't ever think you can make delicious rich food, delicious healthy food. It just isn't gonna happen.
Posted by: TickledPink at August 28, 2016 05:25 PM (F5hTl)
--------------

Word.

Posted by: bluebell at August 28, 2016 05:29 PM (805dc)

155 "You're a good man, RK."


I'm an ignorant shit-head, as clearly evidenced by my postings here. But, if you have some tools and knowledge sometimes you can pull something off.


A neighbor that helped me, you should help them.

Posted by: Ricardo Kill at August 28, 2016 05:30 PM (9ym/8)

156 140 Yes, the Episcopal Seminary on one side and Episcopal High School on the other. It's about a square mile of beautiful prime Alexandria real estate. WeaselWoman had a connection with both and we were married in the historic chapel which burned to the ground a few years afterward. I keep telling her that when your church burns down its a loophole.

Posted by: Weasel at August 28, 2016 05:30 PM (Sfs6o)

157 I'm an ignorant shit-head, as clearly evidenced by
my postings here. But, if you have some tools and knowledge sometimes
you can pull something off.





A neighbor that helped me, you should help them.

Posted by: Ricardo Kill at August 28, 2016 05:30 PM (9ym/


I've met you...we've talked. I stand by my statement.

Posted by: DangerGirl and her 1.21 gigawatt Sanity Prod at August 28, 2016 05:30 PM (+eR2D)

158 Tony Romo, I love your baby back ribs! Keep up the good work.

Posted by: Fritz at August 28, 2016 05:30 PM (HVQlX)

159 Good heavens, Mama AJ, did you make all that stuff yourself? You're a much better woman than I.

Posted by: bluebell at August 28, 2016 05:30 PM (805dc)

160 142 I was reading some crap about the thinking of our economic betters, the lords temporal that run the Fed and various economic and financial policy.

It's all the fault of us rubes. We aren't responding properly to their prescriptions. And it's leading to awful things like populism, Trump and Brexit and all this icky anti-immigration sentiment.

So they're talking that they need to really shock us. They want a massive round of deficit spending, and lead us rubes to think it's going to be inflation financed. IOW, make us think they are raw printing money.

You see, us peasants are in a deflationary mindset, and up with that they cannot put. So they're thinking about shock and aweing us rubes into an inflationary mindset.

And then all will be well.
Posted by: publius (not Breitbart publius) at August 28, 2016 05:26 PM (DW+jj)

To finance corporate debt. Because well pensions are precious.

People need to go on massive strike.

It is in a way our fault because these assholes are criminals and the people let them walk.

But yes punishment is coming and it will be much worse than what the Jackson Assholes are planning.

Posted by: Pepe at August 28, 2016 05:32 PM (5HyS+)

161 Posted by: Mama AJ at August 28, 2016 05:28 PM (gTQoY)


And here I thought you were going to get little one serving ice creme cups.

Posted by: Infidel at August 28, 2016 05:32 PM (3Mp2Z)

162 You're a super nice guy, RK.
I have a neighbor just like you. He has been a Godsend for me. Salt of the earth kind of guy.

Posted by: L, Elle at August 28, 2016 05:32 PM (6IPEM)

163 Posted by: Vic We Have No Party at August 28, 2016 05:19 PM (mpXpK)



Trust me on this, Canadian prices are worse

Posted by: Vendette at August 28, 2016 05:33 PM (jOi+y)

164 I hate dark chocolate, just for the record

Posted by: Skip
****

Racist!!!!1111!!!

Posted by: Tilikum Killer Assault Whale-Skeet Surfer at August 28, 2016 05:34 PM (hVdx9)

165 Cherry tomatoes sliced in half - 1 whole thing

Grape tomatoes, not cherry.

...

I just realized that some tomatoes are named after fruits. Huh.

It's so great how every day is a new discovery when you're stupid!

Posted by: Mortimer at August 28, 2016 05:34 PM (zu88C)

166 Here's a summer-ish veggie blend I like with steak:

1 zucchini squash
1/2 red bell pepper
1 yellow crookneck squash
2-3 carrots
dill and parsley
olive oil
salt and pepper
butter
1-2 cloves garlic

slice carrots, and squashes, quartering the fat end of the yellow squash - dice bell pepper - set yellow squash aside and sprinkle with dill and parsley - boil carrots and sauté zucchini and peppers - drain carrots and add to sauté pan with yellow squash - salt and pepper to taste - add butter and garlic, heat until garlic is done, mix and serve

Posted by: Helena Handbasket at August 28, 2016 05:35 PM (KAxVF)

167 From the looks of it, the running of the tomatoes is more fun than the running of the bulls. Safer too.

Posted by: Eromero at August 28, 2016 05:35 PM (zLDYs)

168 Ihate dark chocolate, just for the record
Posted by: Skip at August 28, 2016 05:25 PM (0G2eQ)

Heretic! Blasphemer! Burn the heathen! But give me his chocolate first.

Posted by: CrotchetyOldJarhead at August 28, 2016 05:35 PM (qbnYE)

169 Vic, is rnr royal reserve?

Posted by: Vendette at August 28, 2016 05:36 PM (jOi+y)

170
138 I hate dark chocolate, just for the record
Posted by: Skip at August 28, 2016 05:25 PM (0G2eQ)
-------------
Skip is a bad person.

Posted by: Weasel at August 28, 2016 05:36 PM (Sfs6o)

171
I hate dark chocolate, just for the record



*BOOM*

Posted by: Al Sharpton's Head at August 28, 2016 05:37 PM (zu88C)

172 Im cracking up

Posted by: Skip at August 28, 2016 05:37 PM (0G2eQ)

173 #BlackChocolateMatters

Posted by: TickledPink at August 28, 2016 05:38 PM (F5hTl)

174 I'm making the mistake of browsing the Serious Eats website and making myself hungry.

Posted by: DangerGirl and her 1.21 gigawatt Sanity Prod at August 28, 2016 05:38 PM (+eR2D)

175 169
Vic, is rnr royal reserve?

Posted by: Vendette at August 28, 2016 05:36 PM (jOi+y)

The full name is Rich And Rare.
http://tinyurl.com/j5elsos


Posted by: Vic We Have No Party at August 28, 2016 05:39 PM (mpXpK)

176 >>>Drat, shoot and darn.

oops, spoke too soon.

Posted by: concrete girl at August 28, 2016 05:39 PM (SRTRo)

177 I want to join Moki's church. Can I somehow pass as a Sunday school student? ;^)

Posted by: FenelonSpoke at August 28, 2016 05:39 PM (6HqlZ)

178
From the looks of it, the running of the tomatoes is more fun than the running of the bulls. Safer too.
Posted by: Eromero


Beware of the killer tomatoes.

Posted by: Dan Quayle at August 28, 2016 05:40 PM (IqV8l)

179 It's so great how every day is a new discovery when you're stupid!


Posted by: Mortimer at August 28, 2016 05:34 PM (zu88C)
=============================================

You too? Isn't it awesome? - every day is like a little mini-adventure all of its own!

Posted by: grammie winger at August 28, 2016 05:40 PM (dFi94)

180 Pour boiling water over the tea
How simple and clear can the instructions be?
Posted by: T.U.S.A. at August 28, 2016 05:25 PM

Per the British (who know about these things) 3 minutes steeping

Posted by: Skip at August 28, 2016 05:40 PM (0G2eQ)

181 GE company released limited-edition hot sauce called 10^32 Kelvin made with Carolina Reaper and Trinidad Moruga Scorpion peppers, two of the hottest peppers in the world. The sauce is meant to represent "absolute hot," or the highest temperature matter can withstand before it begins to break down.

(see url link)

Posted by: Some like it hot at August 28, 2016 05:41 PM (g6yUI)

182 I want to join Moki's church. Can I somehow pass as a Sunday school student? ;^)
Posted by: FenelonSpoke at August 28, 2016 05:39 PM (6HqlZ)
------------------

I think it's actually Mama AJ's church, Fenelon.

And yes, we are all 29 on this blog anyway so I don't see why you couldn't pass as a high school student!

Posted by: bluebell at August 28, 2016 05:41 PM (805dc)

183 >>Banana Bread with

According to my kids, banana cream pie.

I swear they don't eat bananas now just so I'll make a pie...

>>And here I thought you were going to get little one serving ice creme cups.

I suggested that!

*crickets*

Bluebell, my daughter helped some. I just kept making stuff and thinking "well, that doesn't look like much". I started Thursday and froze the cupcakes and snickerdoodles.

I need to find bigger recipes. I did double the blondie recipe.

Posted by: Mama AJ at August 28, 2016 05:41 PM (gTQoY)

184 >>>I have a neighbor just like you. He has been a Godsend for me. Salt of the earth kind of guy.
Posted by: L, Elle

is he helping with your deck?...if not, i'll send my foxy fence guys over.

Posted by: concrete girl at August 28, 2016 05:43 PM (SRTRo)

185 Wow, Mama AJ, I'm impressed.

I make about a dozen different types of Christmas cookies every year, and I double most of the batches. We give them away to friends and family and of course eat plenty ourselves.

But it wears me out so much that I have to lie down and nap until about New Year's.

Posted by: bluebell at August 28, 2016 05:44 PM (805dc)

186 >>I hate dark chocolate, just for the record

Nothing wrong with that.


*cackles and rubs hands together*
More for meeeeee!

Posted by: Lizzy at August 28, 2016 05:45 PM (NOIQH)

187 Vic, after I posted I realized I was wrong with the name. Honestly, because I look for pure rye I don't recall seeing rnr on a shelf at home. But I know that the prices are much higher in Canada mainly due to taxes. At home you can spend upwards of $40 for a 24 pack of budweiser cans.

Posted by: Vendette at August 28, 2016 05:46 PM (jOi+y)

188 WeaselWoman had a connection with both and we were married in the historic chapel which burned to the ground a few years afterward. I keep telling her that when your church burns down its a loophole.
Posted by: Weasel at August 28, 2016 05:30 PM (Sfs6o)
----------------

Yeah, if I were you I wouldn't exercise that loophole. It sounds like she takes pretty good care of you, what with the Klondike bars and all.

Posted by: bluebell at August 28, 2016 05:46 PM (805dc)

189 I make about a dozen different types of Christmas cookies every year,
and I double most of the batches. We give them away to friends and
family and of course eat plenty ourselves.



But it wears me out so much that I have to lie down and nap until about New Year's.


-----


This. I just bought a bunch of foil containers just for this purpose. From grandson's fundraiser to be an exchange student next spring.

Posted by: Infidel at August 28, 2016 05:47 PM (3Mp2Z)

190 Hey cg! I am proud to say that I took care of my deck myself, but send the foxy fence guys over anyway. I'll think of something they can do for me.

Posted by: L, Elle at August 28, 2016 05:48 PM (6IPEM)

191 Wow, Mama AJ, I am impressed!!

Posted by: Lizzy at August 28, 2016 05:48 PM (NOIQH)

192 Gen . Patton, it's nerves, sir.

Plus, I'm really a woman trapped inside a man's body.

Posted by: Chelsea Manning at August 28, 2016 05:49 PM (OkKDg)

193 Hey, Infidel, you're a step ahead of me!

I usually save my old Costco coffee cans, wash them out, then cover them with Christmas paper. I crumple up wax paper in the bottom and wrap each type of cookie individually before I put them in the cans.

Not super sophisticated, but cheap! And it protects the cookies well.

Posted by: bluebell at August 28, 2016 05:50 PM (805dc)

194 66 And quit disparaging deep dish pizza. It's pizza 'cause I call it pizza.

Lived in New York for five years. Couldn't get a decent pizza for five years.

Posted by: grammie winger at August 28, 2016 04:46 PM (dFi94)
====

I denounce you. I bet you like anchovies too!

Posted by: San Franpsycho at August 28, 2016 05:51 PM (EZebt)

195 I hate dark chocolate, just for the record


eek!


Posted by: artisanal 'ette at August 28, 2016 05:52 PM (qCMvj)

196 CBD - A suggestion: a Christmas cookie recipe thread in December!!!

If we can't swap cookies, we can swap favorite recipes....


Posted by: Lizzy at August 28, 2016 05:52 PM (NOIQH)

197 On Wednesday I thought of a question for the Food Thread. Naturally, I can't remember what it was now.

Posted by: Polliwog the 'Ette at August 28, 2016 05:52 PM (GDulk)

198 138 I hate dark chocolate, just for the record
Posted by: Skip at August 28, 2016 05:25 PM (0G2eQ)

I read the new drug high of choice for rave concert goers is snorting pure raw chocolate grounded up into a powder.

Just making sure you know all of your options Skip.

Posted by: Pepe at August 28, 2016 05:53 PM (5HyS+)

199 >>>I wonder what General Patton would have thought? Either pleased that it was booze, or furious that his name was being used for something undignified....


What I wonder is if he had for a CiC a creature like Obama, would he stage a coup?

Posted by: Yuimetal at August 28, 2016 05:54 PM (OkKDg)

200 CBD - A suggestion: a Christmas cookie recipe thread in December!!!

If we can't swap cookies, we can swap favorite recipes....


Posted by: Lizzy at August 28, 2016 05:52 PM (NOIQH)
---------------

Lizzy, I was thinking the same thing. Early December, so I'm not passed out already.

Posted by: bluebell at August 28, 2016 05:54 PM (805dc)

201 Posted by: random lurker at August 28, 2016 05:07 PM (+tRIN)

Hot grill! And that sounds like about medium....although when I grill steaks I go thicker, so I may be off.

Anyone who prefers thinner steaks have some input?

Posted by: CharlieBrown'sDildo at August 28, 2016 05:55 PM (Zu3d9)

202 A chunk of dark chocolate swiped in a jar of peanut butter is pretty satisfying.

Posted by: Vendette at August 28, 2016 05:56 PM (jOi+y)

203 CBD - A suggestion: a Christmas cookie recipe thread in December!!!

If we can't swap cookies, we can swap favorite recipes....


Posted by: Lizzy at August 28, 2016 05:52 PM (NOIQH)



oh yesszzz

Posted by: artisanal 'ette at August 28, 2016 05:56 PM (qCMvj)

204 Posted by: Lizzy at August 28, 2016 05:52 PM (NOIQH)

Sure. I would be happy to do that!

But....you have to remind me mid-November. I will guarantee that I won't remember.

Posted by: CharlieBrown'sDildo at August 28, 2016 05:56 PM (Zu3d9)

205 Oh my gosh, what a great idea, bluebell! Thanks.


I have a feeling between Jr. ROTC and student exchange fundraisers, gma is going to be spending some jack.

He was filing out the form for the order and asked what my name was. I was shocked and said you know my name. Well, yes, grandma J. . . ., I always call you grandma. Well, he's right. lol.

Posted by: Infidel at August 28, 2016 05:57 PM (3Mp2Z)

206
I read the new drug high of choice for rave concert goers is snorting pure raw chocolate grounded up into a powder.


M&Ms get stuck in your nose, not in your hands.

Posted by: Joe Biden at August 28, 2016 05:58 PM (IqV8l)

207 Posted by: Vic We Have No Party at August 28, 2016 05:39 PM (mpXpK)

There are dozens of internet booze shops, and some of them will ignore the law and ship to restricted states. I buy my Rye that way, because for whatever reason it is several $$$/bottle cheaper, and even with shipping I come out ahead.

Posted by: CharlieBrown'sDildo at August 28, 2016 05:59 PM (Zu3d9)

208

well, since hubby came home, movies are q'd up already - he's such a movie buff

Blood Father
http://www.imdb.com/title/tt3647498/?ref_=nv_sr_1

Imperium
http://www.imdb.com/title/tt4781612/?ref_=nv_sr_1

I Am Wrath (because I like watching Travolta act)
http://www.imdb.com/title/tt3212232/?ref_=nv_sr_1

another time for the new Jungle Book movie which we haven't watched yet.

btw, the Now You See Me 2 was nowhere as good as the first, sadly, and they are planning a 3rd. Don't know how they could have messed it up, the storyline is pretty cool, but they did.

Posted by: artisanal 'ette at August 28, 2016 06:00 PM (qCMvj)

209 But....you have to remind me mid-November. I will guarantee that I won't remember.
Posted by: CharlieBrown'sDildo at August 28, 2016 05:56 PM (Zu3d9)



slacker

Posted by: artisanal 'ette at August 28, 2016 06:00 PM (qCMvj)

210 MMs get stuck in your nose, not in your hands.



Posted by: Joe Biden at August 28, 2016 05:58 PM (IqV8l)



One of the many reason I love this smart military blog.

Posted by: Infidel at August 28, 2016 06:01 PM (3Mp2Z)

211 lol, Infidel! That's funny, but I guess he's right about that.

I remember one of my daughter's teammates, when she was 10 years old and didn't know our last name, just called me "Chrissy's mom." "Chrissy's mom, can I use the bathroom?" It cracked me up.

Posted by: bluebell at August 28, 2016 06:01 PM (805dc)

212 Lizzy, I was thinking the same thing. Early December, so I'm not passed out already.

Posted by: bluebell at August 28, 2016 05:54 PM (805dc)


the hardest thing would be to pick just one

Posted by: artisanal 'ette at August 28, 2016 06:01 PM (qCMvj)

213 >>I read the new drug high of choice for rave concert goers is snorting pure raw chocolate grounded up into a powder.



If they start regulating chocolate purchases like they regulate Sudafed...may be the last straw

Posted by: Lizzy at August 28, 2016 06:01 PM (NOIQH)

214 207 There are dozens of internet booze shops, and some
of them will ignore the law and ship to restricted states. I buy my Rye
that way, because for whatever reason it is several $$$/bottle cheaper,
and even with shipping I come out ahead.




Posted by: CharlieBrown'sDildo at August 28, 2016 05:59 PM (Zu3d9)

I have checked around on the internet and what difference there is in price is made up for in shipping charges because the stuff is heavy. And IIANM SC is one of those States that do not allow mail order liquor or beer. For some odd reason they will allow mail order wine.

Posted by: Vic We Have No Party at August 28, 2016 06:02 PM (mpXpK)

215 Vic, does wifey do purée or an N-G tube?

If she eats purée, I recommend checking out some purée molds. When the chicken looks like a cutlet and not like purée it makes a world of difference at mealtime.

Posted by: San Franpsycho at August 28, 2016 06:03 PM (EZebt)

216 the hardest thing would be to pick just one

Posted by: artisanal 'ette at August 28, 2016 06:01 PM (qCMvj)
-----------------

Why limit ourselves to just one?

Posted by: bluebell at August 28, 2016 06:03 PM (805dc)

217 Posted by: artisanal 'ette at August 28, 2016 06:00 PM (qCMvj)



CBD is offering an opportunity to nag (I kid, I kid).

Posted by: Vendette at August 28, 2016 06:03 PM (jOi+y)

218 Guess I will have to save a spot in the freezer for food saver sealed chocolate.

Posted by: Infidel at August 28, 2016 06:03 PM (3Mp2Z)

219 And the ground flaxseed meal is from the DASH diet stuff, to help lower blood pressure and protect kidneys through diet. Kidlet and I need all the help we can get in this respect.Posted by: Moki

Found out something interesting recently. It was last Valentine's Day, or maybe the year before, but there was a big thing about 'Watermelon is Viagra11!!!.' Which of course was pretty much false but got lots of attention.

Anyway, if you take the outer skin of watermelon, that is where the 'good stuff' is. To be technical, vasodilators are substances that open up your arteries. Watermelon, especially the skin is full of such stuff. Vasodilators are in prescription drugs for high blood pressure. Also in those expensive blue pills. Lower blood pressure is good, too low, not good. Most people don't have too low a blood pressure.

Anyway, the 'good stuff' in watermelon is called 'Citrulline'. I bought some recently and got out my bp cuff. Within one hour I dropped from 120/73 to 99/63. So I can vouch for its effect.

Also, it tastes kinda on the sweet side so it didn't effect the taste of the tea I drank it with. Dosage appears to be four grams per day. Not very expensive. Available on Amazon.

Posted by: free range 'sorta' conservative but not 'true' conservative at August 28, 2016 06:05 PM (ZFUt7)

220 215
Vic, does wifey do pur?e or an N-G tube?



If she eats pur?e, I recommend checking out some pur?e molds. When
the chicken looks like a cutlet and not like pur?e it makes a world of
difference at mealtime.

Posted by: San Franpsycho at August 28, 2016 06:03 PM (EZebt)

I could not read most of that due to the ? triangles. But wifey can not eat anything because she can not swallow. She has to get all her nutrition in liquid form through a feeding tube.

Posted by: Vic We Have No Party at August 28, 2016 06:06 PM (mpXpK)

221 About to watch Prometheus to finish up the Alien marathon atarted on Friday. I figured out they landed on a different planet than Alien. Also the timeline for Alien is almost 300 years.

I'm assuming Alien Covenent will be the last installment and David and the hot chick will land on the planet where Alien begins to complete the story arc.

Oh and the reason why Ripleyi was cloned was because she had the queen in her when she jumped into the Milton fire (T2 ripoff). The company cloned her for the queen and played with her genetics to make her a Alien-Human clone.

God help us if Alien Covenent is not the last considering Prometheus was 2079 plus 10 years of hyper sleep. Alien is 2122. Aliens was 57 years later. Alien3 was too terrible to mention. Alien Resurrection was 200 years after she died.

Point is that it is a safe guess to how Alien Covenent will go and end.

Posted by: Pepe at August 28, 2016 06:07 PM (5HyS+)

222 I had a dream last week to grind up parched barley and put it in my bread dough.

So I got up and wrote it down, and then baked a loaf of bread with parched barley in it. It is a different flavor than adding cracked wheat.

Has anyone had an experience with this?

Posted by: Kindltot at August 28, 2016 06:07 PM (ry34m)

223 Bluebell, thanks for sharing your chicken recipe. I tried it last night. Not only was it easy (perfect for making dinner after working all day) but this is the first time lemon chicken has turned out right for me. And it gives off nice, homey smells while it's cooking!

Posted by: Emmie at August 28, 2016 06:08 PM (xVuS6)

224 But....you have to remind me mid-November. I will guarantee that I won't remember.Posted by: CharlieBrown'sDildo 


I guess in late September I'll have to remind you to be back in school?

Posted by: Rod Stewart at August 28, 2016 06:09 PM (ZFUt7)

225 Dilly Beans

2 lbs trimmed green beans
4 heads dill
4 cloves garlic
1 t cayenne pepper
2 1/2 C vinegar
2 1/2 C water
1/4 C canning salt

Pack hot jars lengthwise. To each pint, add 1/2 t pepper, clove garlic and 1 head dill. Combine remaining ingredients and bring to boil. Pour hot liquid over beans, process pints and quarts 10 mins in boiling water bath. About 4 pints.
Posted by: Infidel at August 28, 2016 05:11 PM (3Mp2Z)


thanks so much for posting this

here's the ingredient list from the Community book/Southern Living


spoon 1/ 5th of each into 5 hot sterilized jars :
1 1/ 4 tsp dried crushed red pepper
5 tsp dill seed
5 tsp whole black peppercorns

pack these in vertically
2 lbs beans

tuck these in, divided up between the 5 jars
5 short fresh dill sprigs
10 garlic cloves, peeled

boil this and fill within 1/ 2 inch from top - beans submerged
2 1/ 2 cups white vinegar ( 5 % acidity )
2 Tbsp pickling salt
2 1/ 2 cups water

Then de-bubble, wipe, lid and jar as usual.

Process the jars in a boiling water bath for 10 mins.

Cool the jars on wire rack, and test for leaks. For those that did not seal correctly, refrigerate immediately. Others, let stand for at least 2 weeks before serving.

Posted by: artisanal 'ette at August 28, 2016 06:09 PM (qCMvj)

226 Anyone who prefers thinner steaks have some input?

My brothers and I split a few cows every year and the steaks are an inch or a little less. I put a dry cast iron pan under the broiler for 10 or 15 minutes, salt, pepper and a little olive oil on the steak, slap it in the pan for 2 minutes 30 seconds each side. Pull it out and melt butter or pesto on it. If it's too rare you can cook it slightly to bring it where you want it rather than over cooking it.

Posted by: dartist at August 28, 2016 06:10 PM (3zi7q)

227 213 >>I read the new drug high of choice for rave concert goers is snorting pure raw chocolate grounded up into a powder.



If they start regulating chocolate purchases like they regulate Sudafed...may be the last straw

Posted by: Lizzy at August 28, 2016 06:01 PM (NOIQH

No doubt the women folk will riot over that one.

Posted by: Pepe at August 28, 2016 06:10 PM (5HyS+)

228 Also, it tastes kinda on the sweet side so it didn't effect the taste of the tea I drank it with. Dosage appears to be four grams per day. Not very expensive. Available on Amazon.
Posted by: free range 'sorta' conservative but not 'true' conservative at August 28, 2016 06:05 PM (ZFUt7)


interesting, I read somewhere that the rinds are sometimes pickled or something

old ways of eating can be so healthy

Posted by: artisanal 'ette at August 28, 2016 06:12 PM (qCMvj)

229 Emmie! I'm so glad you liked the chicken recipe. It's ridiculous how easy it is, and I've never yet met anyone who doesn't like it.

And you're right - the smell is fantastic!

Posted by: bluebell at August 28, 2016 06:13 PM (805dc)

230
This is totes food related:

Operation Taco Bowl!

(Yes, this is a real thing.)

Latinos & Hispanics For Trump

https://www.youtube.com/watch?v=QlxUCtK6CIU

Posted by: Mister Magoo's at August 28, 2016 06:14 PM (vely8)

231 You're welcome artisanal 'ette. I always add more garlic or pepper in stuff like that. I doubled + ingredients to pick up at the farm to make 7 quarts one night after work this week. Then it's on to peaches and tomatoes.

Posted by: Infidel at August 28, 2016 06:15 PM (3Mp2Z)

232 interesting, I read somewhere that the rinds are sometimes pickled or something

old ways of eating can be so healthy
Posted by: artisanal 'ette at August 28, 2016 06:12 PM (qCMvj)
--------------

I have a jar of pickled watermelon rinds in my pantry right now (and you thought you had some funny things in yours!) that someone gave me. I haven't ever tried them. I think they have lime juice in the pickling liquid.

Posted by: bluebell at August 28, 2016 06:15 PM (805dc)

233 You're welcome artisanal 'ette. I always add more garlic or pepper in stuff like that. I doubled + ingredients to pick up at the farm to make 7 quarts one night after work this week. Then it's on to peaches and tomatoes.
Posted by: Infidel at August 28, 2016 06:15 PM (3Mp2Z)



geez, you're busy
I know it's worth it tho.

I love peaches. I take my tomatoes for granted.

Posted by: artisanal 'ette at August 28, 2016 06:16 PM (qCMvj)

234
Anyone remember the Jewel song "Who Will Save Your Soul?"


Who Will Open The Pickle Jar?

Posted by: Mister Magoo's at August 28, 2016 06:16 PM (vely8)

235 A tomato fight is a good idea. I'm sure they would cut back if food supplies were tight. Allows venting. Allows flirting and touching. The red reminds people what real carnage is. I'm sure everyone is more relaxed and in a better mood for a few days. Nine months latter a batch of babies are born.

If we had one in the states DJT would go there and join in with live streaming. HRC would have to make do with photo-shop.

Posted by: Ok at August 28, 2016 06:17 PM (CRXed)

236 I have a jar of pickled watermelon rinds in my pantry right now (and you thought you had some funny things in yours!) that someone gave me. I haven't ever tried them. I think they have lime juice in the pickling liquid.

Posted by: bluebell at August 28, 2016 06:15 PM (805dc)


let us know what they taste like

I wouldn't know how to serve it, tbh. Would have to look it up.

Posted by: artisanal 'ette at August 28, 2016 06:17 PM (qCMvj)

237 Posted by: Pepe at August 28, 2016 06:07 PM (5HyS+)
---
Pepe, I am holding out for the Neill Blomkamp Alien movie, which will apparently ignore everything after Aliens. He's already signed on Sig and Michael Biehn:

http://www.imdb.com/title/tt4462546/?ref_=fn_al_tt_2

I have no idea how this will work.

Posted by: All Hail Eris, Literate Savage at August 28, 2016 06:17 PM (jR7Wy)

238

alright, movie is starting!

Mel Gibson's is the one we chose to watch first. Blood Father. He's good.

see ya's tomorrow

Posted by: artisanal 'ette at August 28, 2016 06:18 PM (qCMvj)

239 I'm getting old, so I guess it's ok to repeat myself:
On a recent EMT, Vic posted a story about the second to last Howard Johnson's closing. It's in (was) in Bangor Maine. The family and I ate there last summer on one of our grand escapades. Howard Johnson's was an important development in American dining: up until then, American's diet was very bland. HoJo's introduced American's to exotic cuisine like French onion soup. The executive chef who helped roll out Continental cuisine in industrial sized portions was a young Frenchman named Jacques Pepin. In order to go to work for the chain, he had to turn down another job: JFK's personal chef.

Posted by: Brave Sir Robin at August 28, 2016 06:18 PM (SeD0w)

240 I love dark chocolate -- however, as the cliche goes, it does not love me one bit. It will tear my gut up, burning and cramping.

Posted by: publius (not Breitbart publius) at August 28, 2016 06:18 PM (DW+jj)

241 I have no idea how this will work.

Posted by: All Hail Eris, Literate Savage at August 28, 2016 06:17 PM (jR7Wy)

Doesn't matter....I'm going to watch it no matter what.

Posted by: CharlieBrown'sDildo at August 28, 2016 06:20 PM (Zu3d9)

242 t's so great how every day is a new discovery when you're stupid!

===============================

You too? Isn't it awesome? - every day is like a little mini-adventure all of its own!


Posted by: grammie winger

===============================

I feel sorry for smart people. They miss the daily joy of discovery that we less mentally-agile get to revel in.


Posted by: Mortimer at August 28, 2016 06:20 PM (zu88C)

243 Recipe, too late for the coffee thread last week or whenever that was:

Heat up 4-6 ounces of Chameleon Cold Brew Mocha coffee concentrate in the microwave. Stir in a tablespoon of sweetened condensed milk (adjust to taste). Add as much cream as you like. At this point you may need to heat it a bit more.

Yum! I tell myself this is lower carb than a traditional mocha latte.

Careful! The Chameleon Cold Brew is high-octane! You might want to dilute it, but I'm hard-core so I don't.

Posted by: Emmie at August 28, 2016 06:22 PM (xVuS6)

244 let us know what they taste like

My wife makes those: they're more like candied then pickled. Very sweet and cinnamon-ee. Interesting texture. I like them.

Posted by: Brave Sir Robin at August 28, 2016 06:22 PM (SeD0w)

245 Howard Johnson's was an important development in American dining: up
until then, American's diet was very bland. HoJo's introduced American's
to exotic cuisine like French onion soup.


I'm probably in a unique position here, having actually worked in a HoJo's in Williamsburg (VA, not NY). There is nothing, absolutely nothing, about HoJo's that can remotely be described as an important gastronomic development.

Possibly cholera, but you get my drift.

Posted by: pep at August 28, 2016 06:22 PM (LAe3v)

246 >>Pepe, I am holding out for the Neill Blomkamp Alien movie, which will apparently ignore everything after Aliens. He's already signed on Sig and Michael Biehn:


Sounds promising...Loved his "District 9" but then Eysium and Chappie were so bad.

Posted by: Lizzy at August 28, 2016 06:23 PM (NOIQH)

247 138 I hate dark chocolate, just for the record
Posted by: Skip at August 28, 2016 05:25 PM (0G2eQ)


Burn the heretic!

Posted by: rickl at August 28, 2016 06:24 PM (sdi6R)

248 138 I hate dark chocolate, just for the record
Posted by: Skip at August 28, 2016 05:25 PM (0G2eQ)

MOAR 4 MEEEEEE

Posted by: @votermom at August 28, 2016 06:24 PM (Om16U)

249
I was thinking of compiling a list of events that marked the beginning of the downfall of the USA.

When I do, the dissolution of HoJo's will be on the list, as will such events as allowing women into West Point, and McDonalds removing the Hamburglar, Grimace, and Mayor McCheese from their advertising campaign, etc.

Posted by: Mister Magoo's at August 28, 2016 06:25 PM (vely8)

250 There is nothing, absolutely nothing, about HoJo's that can remotely be described as an important gastronomic development.

You should read Pepin's autobiography. You may have worked for them when the franchise was struggling, but in their day, they changed the way American's thought about food.

Posted by: Brave Sir Robin at August 28, 2016 06:26 PM (SeD0w)

251 Burn the heretic!
Posted by: rickl at August 28, 2016 06:24 PM (sdi6R)
------------

(But first, steal his chocolate.)

Posted by: bluebell at August 28, 2016 06:26 PM (805dc)

252 a list of events that marked the beginning of the downfall of the USA.



When I do, the dissolution of HoJo's will be on the list


If HoJo's is indicative of America's greatness, then it's time for it to go.

Posted by: pep at August 28, 2016 06:27 PM (LAe3v)

253 The cheap stuff I drink comes from Canada and is called "Blended Whiskey".


Posted by: Vic We Have No Party at August 28, 2016 04:39 PM (mpXpK)

Hey, I'm sort of a fan of Yukon Jack myself...kind of pricey, but easy to sip on. All I know about General Patton is from the movie, interesting life, and the mystery of his death and the various stories about what really happened.

Posted by: Colin at August 28, 2016 06:29 PM (hIWCG)

254 Cernovich is the man.

Posted by: Dr. Varno at August 28, 2016 06:30 PM (GdFQh)

255 The ultimate traditional springerle Christmas cookie. Bake them now, they never get stale. They may chip a tooth unless dunked in tea or coffee, though.

http://allrecipes.com/recipe/
150123/traditional-springerle/

Posted by: Forever Cookies! at August 28, 2016 06:30 PM (g6yUI)

256

What Are The Things You Had As A Child Growing Up And Miss Today?

I'm not talking about particular possessions. I mean stuff that isn't around anymore today. Like in Vic's case, the horse & buggy. Crank-handle telephones. Stuff like that.


Posted by: Mister Magoo's at August 28, 2016 06:30 PM (vely8)

257
I miss Bell Telephone.

Posted by: Mister Magoo's at August 28, 2016 06:30 PM (vely8)

258 geez, you're busy

I know it's worth it tho.



I love peaches. I take my tomatoes for granted.


I take my tomatoes for granted too. It's very tiring work canning, but when I can open a jar of tomatoes from my garden in January when the snow is flying, well . . .

Posted by: Infidel at August 28, 2016 06:30 PM (3Mp2Z)

259
I miss Woolworths.

I miss quiet streets on Sunday mornings.

Posted by: Mister Magoo's at August 28, 2016 06:31 PM (vely8)

260 Neighbors boy just dropped off a large bag of the little tomatoes and a couple of cucumbers, nice to have a neighbor who has a garden!

Posted by: Colin at August 28, 2016 06:32 PM (hIWCG)

261
I miss my mom or dad making me come in their bedroom or in the tv room and changing the channel for them because they didn't want to get up.

Posted by: Mister Magoo's at August 28, 2016 06:32 PM (vely8)

262 What Are The Things You Had As A Child Growing Up And Miss Today?

12" GI Joes. With life-like hair and Kung Fu grip. We had a bunch of their stuff, including the hunt for the white tiger set. My brother's and I rented a Super8 movie camera from the library and made a stop action film: GI Joe vs. Planet of the Apes. The white tiger had a cameo. The apes had a very bad day.

Posted by: Brave Sir Robin at August 28, 2016 06:33 PM (SeD0w)

263 Dark chocolate is also alleged to be effective at lower blood pressure numbers. In fact there are so many things, common ordinary good tasting things that work I'm amazed that so many people have the problem.

Not Donald Trump though. Just read his physician report, his bp is phenomenal for his age. I'd love to see Hillary Clinton's numbers. I imagine she's only one more lamp throwing episode away from her next stroke.

Posted by: free range 'sorta' conservative but not 'true' conservative at August 28, 2016 06:35 PM (ZFUt7)

264
The apes had a very bad day.

Good. Fucking apes.

Posted by: Mister Magoo's at August 28, 2016 06:35 PM (vely8)

265 I miss sitting on the porch and with our eyes closed trying to identify what make of car that just went by on the street.

Posted by: Colin at August 28, 2016 06:35 PM (hIWCG)

266 Oh, sorry, guess I missed the spec, they were a possession. I saw a payphone the other day. It looked odd.

Posted by: Brave Sir Robin at August 28, 2016 06:35 PM (SeD0w)

267
Does anyone miss little green army men?

Do kids even know what these are today??

Posted by: Mister Magoo's at August 28, 2016 06:35 PM (vely8)

268 I miss hearing sonic booms.

Posted by: Brave Sir Robin at August 28, 2016 06:36 PM (SeD0w)

269 I miss Bell Telephone.

And whipping that dial around for numbers with zeros in them.

Posted by: dartist at August 28, 2016 06:36 PM (3zi7q)

270 What Are The Things You Had As A Child Growing Up And Miss Today?

==========================

Motivation.
People looking at each other and talking.
Hope.

Posted by: Mortimer at August 28, 2016 06:36 PM (zu88C)

271 I miss drinking from the hose, putting playing cards in my bike spokes, jumping in puddles, ma bell, smear the queer, bazooka bubble gum, candy cigarettes, sneaking a smoke behind the shed, firecrackers and pop guns, burning ants with a magnifying glass. . . and on and on.


(confession, I still do some of those things)

Posted by: Infidel at August 28, 2016 06:36 PM (3Mp2Z)

272 My family stayed in Howard Johnsons motels and ate in their restaurants while on vacation many times when I was a kid. Holiday Inns, too. They are both icons of my youth.

Posted by: rickl at August 28, 2016 06:36 PM (sdi6R)

273 My goal of eating less as well as less simple carbs have been destroyed by the buffet at my tennis club. It's so convenient to just put it on my tab and not have to worry about making dinner for myself. On the menu, strip steak, mahi mahi, crawfish etoufee , various chicken dishes , rice, mashers, string beans , two different pastas, salad bar, soup du jour , desserts. I do avoid the menu set up for the kids of fries, chicken tenders, Mac and cheese and pizza. That I can't not get my money's worth is the problem. It's the part redneck in me.

Posted by: Joe Hallenbeck at August 28, 2016 06:36 PM (MNgU2)

274 I hate dark chocolate, just for the record


Posted by: Skip at August 28, 2016 05:25 PM (0G2eQ)


So.....I assume that Skip's banning and stoning doesn't need a vote.....

Posted by: CharlieBrown'sDildo at August 28, 2016 06:37 PM (Zu3d9)

275
I miss hearing sonic booms.

Fuck Yeah! That was American.
Gawd dam, why did we let the Left take that away from us.

Posted by: Mister Magoo's at August 28, 2016 06:37 PM (vely8)

276 >>What Are The Things You Had As A Child Growing Up And Miss Today?


Candy cigarettes.

Posted by: Dr. Varno at August 28, 2016 06:37 PM (GdFQh)

277 Imagination.

Posted by: Mortimer at August 28, 2016 06:37 PM (zu88C)

278 I miss catching lightening bugs with all the boys on my street at dusk. I miss block parties. I grew up in a great, working class neighborhood. All the kids would catch lightening bugs and see who could catch the most while our parents sat on lawn chairs and hung out visiting each other. I miss that.

Posted by: L, Elle at August 28, 2016 06:37 PM (6IPEM)

279 When I do, the dissolution of HoJo's will be on the list

If HoJo's is indicative of America's greatness, then it's time for it to go.
Posted by: pep at August 28, 2016 06:27 PM (LAe3v)

I'll admit I have a soft spot for Howard Johnson's. When my family would go on our yearly trips to my grandparents out west, you could always spot the signal flare orange roofs. It may be imprinting, but it says America to me.

Posted by: Aetius451AD at August 28, 2016 06:38 PM (WV3Yp)

280 The smell of dad's pipe smoke.

Posted by: Mortimer at August 28, 2016 06:39 PM (zu88C)

281
I miss kids dressing like normal people when they attend school.

Posted by: Mister Magoo's at August 28, 2016 06:39 PM (vely8)

282 burning ants with a magnifying glass. . . and on and on.

And shining up a dime or just chasing little balls of mercury from a thermometer that "accidentally" broke on the sidewalk in front of us.

Posted by: dartist at August 28, 2016 06:39 PM (3zi7q)

283 Ha, infidel grandson has some little green army men here he has probably forgotten about.

Speaking of phones, I have been looking for a couple of rotary phones. Can't find any. Amazon prices are astronomical.

Posted by: Infidel at August 28, 2016 06:39 PM (3Mp2Z)

284
I miss when people used to address strangers as Mister... or Miss...and never assumed to use your first name.

Posted by: Mister Magoo's at August 28, 2016 06:40 PM (vely8)

285 Boy toys.

________________DO NOT CROSS______________________________


Girl toys.

Posted by: Mortimer at August 28, 2016 06:40 PM (zu88C)

286 Yeah, I never broke a thermometer on purpose.

Posted by: Infidel at August 28, 2016 06:41 PM (3Mp2Z)

287
Or how about playing near the train tracks?

Putting coins on the track so the train would squish them.

Posted by: Mister Magoo's at August 28, 2016 06:41 PM (vely8)

288 Being able to walk to school without anyone freaking out.

Posted by: Vendette at August 28, 2016 06:41 PM (jOi+y)

289 Howard Johnson motels are still around, stayed in one outside of Baltimore about a month ago. Not the best, but its a Wyndham property now.

Posted by: Colin at August 28, 2016 06:42 PM (hIWCG)

290 Stuckey's will always be my vacation icon that I miss.

Posted by: Joe Hallenbeck at August 28, 2016 06:42 PM (MNgU2)

291 256




What Are The Things You Had As A Child Growing Up And Miss Today?



I'm not talking about particular possessions. I mean stuff that
isn't around anymore today. Like in Vic's case, the horse buggy.
Crank-handle telephones. Stuff like that.







Posted by: Mister Magoo's at August 28, 2016 06:30 PM (vely

I miss being able to sleep at night with the doors unlocked and the windows open in the Summer. And being able to go on A Sunday drive in the country and leave the house unlocked.
I miss being able to get on bicycles and ride anywhere in the county with no worries.

I miss being able to see the stars at night and lightning bugs.
I miss being able to go to the local store and get an RC cola and a moonpie for 10 cents.
And for a long long time I missed Summer vacation.

Posted by: Vic We Have No Party at August 28, 2016 06:42 PM (mpXpK)

292 Cap guns.

Posted by: Mortimer at August 28, 2016 06:43 PM (zu88C)

293 Speaking of phones, I have been looking for a couple of rotary phones. Can't find any. Amazon prices are astronomical.
Posted by: Infidel at August 28, 2016 06:39 PM (3Mp2Z
******
try eBay. I bought one of those that way.

Posted by: L, Elle at August 28, 2016 06:43 PM (6IPEM)

294 267


Does anyone miss little green army men?



Do kids even know what these are today??

Posted by: Mister Magoo's at August 28, 2016 06:35 PM (vely

They are little green zombies now.

Posted by: Vic We Have No Party at August 28, 2016 06:44 PM (mpXpK)

295 I miss having joints that are in condition and don't hurt.

Posted by: publius (not Breitbart publius) at August 28, 2016 06:44 PM (DW+jj)

296 Salute Mortimer. Sick world we live in.

And fondue. I still like and make swiss cheese fondue. One of little infidel's fav's. Stainless steel pot I found at a yard sale in the 80's. Still have all the forks too. Love that thing.

Posted by: Infidel at August 28, 2016 06:44 PM (3Mp2Z)

297 I have about a dozen little painted WWI soldiers that belonged to my dad. He was born in 1920, so they must have been made in the 20s. They were made in Germany.

Posted by: rickl at August 28, 2016 06:44 PM (sdi6R)

298 I was thinking of compiling a list of events that marked the beginning of the downfall of the USA.

David Lee Roth leaving Van Halen.

Posted by: oblig. at August 28, 2016 06:44 PM (MzzXm)

299 237 Posted by: Pepe at August 28, 2016 06:07 PM (5HyS+)
---
Pepe, I am holding out for the Neill Blomkamp Alien movie, which will apparently ignore everything after Aliens. He's already signed on Sig and Michael Biehn:

http://www.imdb.com/title/tt4462546/?ref_=fn_al_tt_2

I have no idea how this will work.
Posted by: All Hail Eris, Literate Savage at August 28, 2016 06:17 PM (jR7Wy)

How in the he'll will this work? They were all in hypersleep until they crashed on the prison planet.

Sounds like Ripley is trying to muddle too much again in the Alien movies like Alien3 and Resurrection. Sounds like Sig is jealous of a younger pretty Naomi Repeepee.

So the movie will be them in hypersleep and a Alien face raping Michael Biehn, who by the way has always been an underrated and under utilized actor IMO, while Nest and Ripley sleep.

Ugh!

Posted by: Pepe at August 28, 2016 06:44 PM (5HyS+)

300
I miss "points" and carburetors. And those other things that go with points.

Posted by: Mister Magoo's at August 28, 2016 06:44 PM (vely8)

301 12" GI Joes. With life-like hair and Kung Fu grip. We had a bunch of their stuff, including the hunt for the white tiger set. My brother's and I rented a Super8 movie camera from the library and made a stop action film: GI Joe vs. Planet of the Apes. The white tiger had a cameo. The apes had a very bad day.
Posted by: Brave Sir Robin at August 28, 2016 06:33 PM (SeD0w)

Dashboard Saviors had a song about the old GI Joe dolls. ("G.I. Joe")
Can't seem to find a good audio online though.

Posted by: Dr. Varno at August 28, 2016 06:45 PM (GdFQh)

302 Test

Posted by: Skip at August 28, 2016 06:45 PM (0G2eQ)

303
David Lee Roth leaving Van Halen.

That's a good one, too.

Posted by: Mister Magoo's at August 28, 2016 06:45 PM (vely8)

304 Colorado and Texas used to have tomato wars in the southeast part of CO every year. For some reason they've stopped doing that. I miss the old cartoons before some busy body decided that they were too violent. Like when Elmer Fudd blasted Daffy Duck and his bill was backward. Or when Bugs would blow up Marvin the Martian and it would be back to the drawing board.

Posted by: Old Blue at August 28, 2016 06:45 PM (9iR5/)

305 Had to see if I was banned

Posted by: Skip at August 28, 2016 06:45 PM (0G2eQ)

306
Speaking of dashboards...

I miss those stupid little dashboard dogs that bobbed their heads all around.

Posted by: Mister Magoo's at August 28, 2016 06:46 PM (vely8)

307 Lawn darts. I'm sure we still have some in the family shed in Canuckistan

Posted by: Vendette at August 28, 2016 06:46 PM (jOi+y)

308 >> I was thinking of compiling a list of events that marked the
>> beginning of the downfall of the USA.

Number one on that list is Gloria Steinway and Helen Curly Brown starting that whach-ya-call Women's Lubrication Movement.

Posted by: Archie Bunker at August 28, 2016 06:46 PM (DW+jj)

309
I was thinking of compiling a list of events that marked the beginning of the downfall of the USA.

-----

Face - may Almighty God damn it to Hell - book.

Posted by: Mortimer at August 28, 2016 06:46 PM (zu88C)

310
Yeah, if I were you I wouldn't exercise that loophole. It sounds like she takes pretty good care of you, what with the Klondike bars and all.

Posted by: bluebell at August 28, 2016 05:46 PM (805dc)
-----------
No kidding! It's back to work tomorrow, though... No more caregiver!

Posted by: Weasel at August 28, 2016 06:47 PM (Sfs6o)

311 300


I miss "points" and carburetors. And those other things that go with points.

Posted by: Mister Magoo's at August 28, 2016 06:44 PM (vely

That is one thing I don't miss.

Posted by: Vic We Have No Party at August 28, 2016 06:47 PM (mpXpK)

312 David Lee Roth leaving Van Halen.

Gave us Van Hagar, bad band

Posted by: Skip at August 28, 2016 06:47 PM (0G2eQ)

313 I used to like drinking a shorty coke right at the machine at gas stations because I didn't want to pay the deposit to walk away with it. Sinclair had those machines where you could get a plastic dinosaur.

Posted by: dartist at August 28, 2016 06:47 PM (3zi7q)

314 Like when Elmer Fudd blasted Daffy Duck and his bill was backward. Or
when Bugs would blow up Marvin the Martian and it would be back to the
drawing board.


Yep.

Posted by: Infidel at August 28, 2016 06:48 PM (3Mp2Z)

315 305 Had to see if I was banned
Posted by: Skip at August 28, 2016 06:45 PM (0G2eQ)


Well you should be, for hating dark chocolate.

Posted by: rickl at August 28, 2016 06:48 PM (sdi6R)

316 Stuckey's will always be my vacation icon that I miss.
Posted by: Joe Hallenbeck at August 28, 2016 06:42 PM
*****
I know!! What the hell happened to them? Did they go out of business? On family vacations and long drives my parents always stopped there for the Yes/No quiz books for the car ride for us so we wouldn't all start fighting.

Posted by: L, Elle at August 28, 2016 06:48 PM (6IPEM)

317 David Lee Roth leaving Van Halen.

Paved the way for the end of metal and the beginning of grunge.


Strong contender.

Posted by: Mortimer at August 28, 2016 06:49 PM (zu88C)

318 311 Pro Tip: DO NOT touch the distributor wire when the car is running. It's something like a bazillion volts.

Posted by: Weasel at August 28, 2016 06:49 PM (Sfs6o)

319 I miss Glenn Miller. Boy, the way he played.

And I miss my old LaSalle. Gee, it ran great.

Posted by: Archie Bunker at August 28, 2016 06:49 PM (DW+jj)

320 I miss "points" and carburetors. And those other things that go with points.
---------------
In an emergency if you didn't have a feeler gauge, you could gap your points with a matchbook cover. Roughly 17 thousandths of an inch.

Posted by: Old Blue at August 28, 2016 06:49 PM (9iR5/)

321 Use to listen Jean Shepherd long ago on the radio, (Christmas Story) among other stories of growing up. So much he use to talk about growing up in Indiana. He was on WOR in NYC many years ago most nights.

Posted by: Colin at August 28, 2016 06:49 PM (hIWCG)

322 I miss Grandpa and I getting up on the roof of their house in El Paso and fixing the swamp cooler. The rocks they had on their roof matched the rocks they had instead of grass for their yard. They did have one section of grass around an old elm tree that somehow missed the great elm purge. That grass was the spikiest grass I have ever walked on.

I miss playing with the old toys from my Dad and Uncles at my grandparents: Space Station sets and Lawn Darts. Connective track raceways which could be used with standard hotwheels- the garage was the thing that flung them down the track and on full blast it really flung em!

Posted by: Aetius451AD at August 28, 2016 06:49 PM (WV3Yp)

323
I dont even have a distributor cap in my car!

Posted by: Mister Magoo's at August 28, 2016 06:49 PM (vely8)

324 Ricki I saw a few years ago a set of German soldiers in a West Chester antique shop.I should have grabbed them, they were exquisite.
Are the ones you are talking about around the size of green plastic army men and seem to be plastic?

Posted by: Skip at August 28, 2016 06:50 PM (0G2eQ)

325 That could be a subject of another thread: favorite vacation destinations.

Posted by: Vendette at August 28, 2016 06:50 PM (jOi+y)

326 Years ago we had a bumper crop of tomatoes. We made over a 100 quarts of tomato juice.

Posted by: Ronster at August 28, 2016 06:50 PM (dYfSG)

327 318
311 Pro Tip: DO NOT touch the distributor wire when the car is running. It's something like a bazillion volts.

Posted by: Weasel at August 28, 2016 06:49 PM (Sfs6o)
------------------Ummmm....yeah. You only do that once. After that you know better. Been there, done that, got the t-shirt.

Posted by: Old Blue at August 28, 2016 06:50 PM (9iR5/)

328 Carburetor was the cause of me being stuck in the middle of the Rockie Mountains at 3:00 am . Hint , if you took off from Louisiana , when you get to the Rockies, you carburetor setting might need to be adjusted.

Posted by: Joe Hallenbeck at August 28, 2016 06:51 PM (MNgU2)

329 Number one on that list is Gloria Steinway and Helen Curly Brown starting that whach-ya-call Women's Lubrication Movement. Posted by: Archie Bunker


Gloria Steinham, who pronounces to millions of impressionable girls that a woman 'needs a man like a fish needs a bicycle' -- then marries a 'sugar daddy'.

Special place in hell for that one. Hopefully next to Hanoi Jane.

Posted by: free range 'sorta' conservative but not 'true' conservative at August 28, 2016 06:51 PM (ZFUt7)

330 Pro Tip: DO NOT touch the distributor wire when the car is running. It's something like a bazillion volts.

rofl, with understanding sympathy.

Posted by: Infidel at August 28, 2016 06:51 PM (3Mp2Z)

331 I miss "points" and carburetors. And those other things that go with points.

Good one. Working on cars with a wrench and not a laptop.

Posted by: Mortimer at August 28, 2016 06:51 PM (zu88C)

332 I miss the good TV shows we had in the 50s and early 60s.

Posted by: Vic We Have No Party at August 28, 2016 06:52 PM (mpXpK)

333
311 Pro Tip: DO NOT touch the distributor wire when the car is running. It's something like a bazillion volts.

Then how you supposed to tell which cylinder isn't firing!?!?

Posted by: Mister Magoo's at August 28, 2016 06:52 PM (vely8)

334 I was thinking of compiling a list of events that marked the beginning of the downfall of the USA.

Uh...January, 20th, 1993? Heh.

Posted by: Bubba Clintoon at August 28, 2016 06:52 PM (Tyii7)

335 I miss sports cars and muscle cars.

Posted by: L, Elle at August 28, 2016 06:52 PM (6IPEM)

336
That's how tell which cylinder isn't getting "spark."

You disconnect each plug wire a little bit.

Posted by: Mister Magoo's at August 28, 2016 06:52 PM (vely8)

337 I think I bought my first chess set and book at a Stuckey's while on vacation when I was about 10.

I already knew how to play checkers, but I had seen chess in TV shows and movies and was fascinated by the different pieces. Nobody I knew played it, so I decided to teach myself.

Posted by: rickl at August 28, 2016 06:53 PM (sdi6R)

338 Playing with an old refrigerator box.

Posted by: Dr. Varno at August 28, 2016 06:53 PM (GdFQh)

339 Deep dish pizza is not Chicago Pizza, but it is a common misconception. There are only three restaurants (more now because franchise) that specialize in that pie - Pizzaria Uno, Pizzaria Due and Lou Malnati's. All full of tourists. As a Chicagoan for half my life, I never walked through the doors. Real Chicago pizza is a very thin, crispy crust piled high with fresh meats and veggies plus several pounds of whole milk mozzarella, not the part skim crapola you find everywhere else.

Posted by: Desmondo at August 28, 2016 06:53 PM (zsQy2)

340
Condensers!
And points.

Posted by: Mister Magoo's at August 28, 2016 06:54 PM (vely8)

341 333 I don't know, but I brushed against the distributor wire while helping a friend set the timing on his car in about 1978 and my arm just quit hurting a couple of weeks ago.

Posted by: Weasel at August 28, 2016 06:54 PM (Sfs6o)

342 General Colin Powell told me he had his own liquor brand and thought I should get one too.

It was called Private Re-Server.

Posted by: Hellary! Clinton at August 28, 2016 06:54 PM (H9MG5)

343 I miss not having to press 1 for English...

Posted by: Original Jake at August 28, 2016 06:55 PM (gDWBj)

344
I bought my first chess set and book at a Stuckey's while on vacation when I was about 10.
Posted by: rickl



Chess set instead of a Stuckys Pecan Log?

Now that's just -- odd.

Posted by: Laurie David's Cervix at August 28, 2016 06:55 PM (kdS6q)

345 miss sports cars and muscle cars.
Posted by: L, Elle

Yes . I'd pay a good sum if I could get back my Cutlass with the 455 Rocket in it.

Posted by: Joe Hallenbeck at August 28, 2016 06:55 PM (MNgU2)

346 Another thread suggestion: if a member of the Horde was coming to your town, name a restaurant they should visit and why.

Posted by: Vendette at August 28, 2016 06:56 PM (jOi+y)

347 I miss being able to sit on the top of the fender and work on the truck. You had some room to work.

Posted by: Infidel at August 28, 2016 06:56 PM (3Mp2Z)

348 I miss turntables. I should buy one but then I'd have to buy records for it and then I'd go broke.

Posted by: L, Elle at August 28, 2016 06:57 PM (6IPEM)

349 g'afternoon, 'rons

Posted by: AltonJackson at August 28, 2016 06:57 PM (KCxzN)

350 I miss the pecan log, too.

Posted by: Hope's Rolo at August 28, 2016 06:57 PM (Tyii7)

351 Forward storage shelf otherwise know as flat dashboard.

Posted by: gNewt....panhandlers never seem to not have their hands out ~ at August 28, 2016 06:57 PM (KlMn1)

352 Little Tavern and White Castle!

Posted by: Weasel at August 28, 2016 06:57 PM (Sfs6o)

353
I miss 3 on the tree.

And screw this overdrive shit.

Posted by: Mister Magoo's at August 28, 2016 06:57 PM (vely8)

354 346 Another thread suggestion: if a member of the Horde was coming to your town, name a restaurant they should visit and why.
Posted by: Vendette at August 28, 2016 06:56 PM (jOi+y)

Guy Fieri is that you?

Posted by: Joe Hallenbeck at August 28, 2016 06:58 PM (MNgU2)

355 Posted by: L, Elle at August 28, 2016 06:57 PM (6IPEM)


We had an 8 track next to the record player.

Posted by: Vendette at August 28, 2016 06:58 PM (jOi+y)

356
I miss those old car radios with the pushbutton station changer.

Posted by: Mister Magoo's at August 28, 2016 06:59 PM (vely8)

357 Posted by: Joe Hallenbeck at August 28, 2016 06:58 PM (MNgU2)



Honey, no.

Posted by: Vendette at August 28, 2016 06:59 PM (jOi+y)

358 Fourth gear slip, where your hand "accidentally" wound up in your date's lap, or better.

Posted by: Old Blue at August 28, 2016 06:59 PM (9iR5/)

359 Ford and GM land cruisers, yes.

Posted by: gNewt....panhandlers never seem to not have their hands out ~ at August 28, 2016 07:00 PM (KlMn1)

360 Cars that didn't beep ding and buzz at you when you didn't put on your seat belt.

Posted by: Mortimer at August 28, 2016 07:00 PM (zu88C)

361 Now I remember!

Does anyone remember the name of the spice company that is run by the Penzy's sister and is in direct competition with them? I need to get a bunch of spices and want the cash to go where it will do the most good.

Posted by: Polliwog the 'Ette at August 28, 2016 07:00 PM (GDulk)

362 One thing I don't miss about old cars is that the clocks never worked.

Posted by: rickl at August 28, 2016 07:00 PM (sdi6R)

363 Speaking of muscle cars, I'm paying for someone to finish the restoration of my wife's '68 Super Bee. She is the original owner. Hope it turns out OK. Knowing my luck, it will be a crap job that takes way too long.

Posted by: Ronster at August 28, 2016 07:00 PM (dYfSG)

364 Cars that started without a foot on the brake.

Posted by: Mortimer at August 28, 2016 07:01 PM (zu88C)

365 >>>I was thinking of compiling a list of events that marked the beginning of the downfall of the USA.

It's the death of 1000 cuts.

Slavery (latently), income tax, the Fed, unions, social security.

And folks here usually add direct election of Senators. I get what that argument is, but I'd be grateful if someone would give an example of a scenario in which a state legislature would keep better control over the senator than a popular vote.

Posted by: Yuimetal at August 28, 2016 07:01 PM (OkKDg)

366

I miss women in "rocket pants."

Actually, that was before my time.
But I grew up in the advent of wearing spandex in public, which I would consider a "downfall" moment.

Posted by: Mister Magoo's at August 28, 2016 07:01 PM (vely8)

367 Cars where the starter was on the floorboard. And the headlight switch right next to it. (High beam, low beam)

Posted by: Old Blue at August 28, 2016 07:02 PM (9iR5/)

368 Deep dish pizza is not Chicago Pizza, but it is a common misconception.
There are only three restaurants (more now because franchise) that
specialize in that pie - Pizzaria Uno, Pizzaria Due and Lou Malnati's.
All full of tourists. As a Chicagoan for half my life, I

When I was a kid we had no less than 6 pizza joints within walking distance from home, every one just different enough that it would be asked which we felt like having. Thin to thick and everywhere in between. I worked across the street from Uno's in the Red Cross building for 10 years. Uno's was good pizza then. I miss all the little pizza places we used to have around here.

Posted by: dartist at August 28, 2016 07:02 PM (3zi7q)

369 If you are ever in Lake Charles ,LA visit Tony's Pizza for a Roast Beef Po Boy or any of their sandwhiches . Freaking Pavlov was right. I just made my mouth water.

Posted by: Joe Hallenbeck at August 28, 2016 07:03 PM (MNgU2)

370 Gave us Van Hagar, bad band
Posted by: Skip


I loved 51/50. It came out my senior year of high school. I apologize for nothing.

Posted by: Puddleglum at August 28, 2016 07:03 PM (20X6f)

371 Im not seeing yoga pants as a downfall, if anything I'd like to buy the guy who invented them a beer

Posted by: Skip at August 28, 2016 07:03 PM (0G2eQ)

372 Ah, I still have a turntable and vinyl. It is enjoyable.

Posted by: Infidel at August 28, 2016 07:03 PM (3Mp2Z)

373
stupid fat fingers

Posted by: Puddleglum at August 28, 2016 07:04 PM (20X6f)

374 Our old chrysler new yorker brougham had an 8-track deck. Damn yacht wouldn't fit in the garage.

Posted by: Dr. Varno at August 28, 2016 07:04 PM (GdFQh)

375
I miss sideburns.

Posted by: Mister Magoo's at August 28, 2016 07:04 PM (vely8)

376 How about when a half gallon of ice cream was sold and a pound of coffee...

Posted by: Colin at August 28, 2016 07:04 PM (hIWCG)

377 Of all the things I miss the most is the America I grew up in as a kid. Hard to recognize any more.

Posted by: Old Blue at August 28, 2016 07:05 PM (9iR5/)

378 Sweaters.

Posted by: Jimmy Carter at August 28, 2016 07:05 PM (zu88C)

379 Stretch out in the back seat of babies you could.

Posted by: gNewt....panhandlers never seem to not have their hands out ~ at August 28, 2016 07:06 PM (KlMn1)

380 When you could sit in the back of the station wagon without issue.

Posted by: Vendette at August 28, 2016 07:06 PM (jOi+y)

381 We had an 8 track next to the record player.
Posted by: Vendette at August 28, 2016 06:58 PM (jOi+y)
****
8 tracks predate me. My neighbor was having a garage sale and gave me a whole bunch of albums for free. They were all old music that I had never heard of like Johnny Mathis and Dion and Elvis but I loved playing those records just for the fun of using the turntable and putting that needle on the record. Then Instant Music! It seemed magical to me.

Posted by: L, Elle at August 28, 2016 07:06 PM (6IPEM)

382 Those poofy skirts worn by the girls when I was in grade school. I don't know what they were called.

Posted by: Ronster at August 28, 2016 07:07 PM (dYfSG)

383 I had an eight track converter I bought that let you play cassettes. You'd stick it in the slot just like a tape and it would power the cassette player attached to it.

Posted by: Joe Hallenbeck at August 28, 2016 07:07 PM (MNgU2)

384
Fourth gear slip, where your hand "accidentally" wound up in your date's lap, or better.
Posted by: Old Blue




Make out lights under the dash.....

Posted by: Laurie David's Cervix at August 28, 2016 07:07 PM (kdS6q)

385 361 .. The place you want is The Spice House in Milwaukee. Same family but different businesses. We've used them for years. Top notch stuff and good info on the site.

Posted by: JTB at August 28, 2016 07:07 PM (V+03K)

386 Sun dresses

Posted by: gNewt....panhandlers never seem to not have their hands out ~ at August 28, 2016 07:08 PM (KlMn1)

387
I miss the pre-rapist version of Bill Cosby.

Posted by: Mister Magoo's at August 28, 2016 07:08 PM (vely8)

388 When rudeness was an exception rather than the rule.

Posted by: That guy who always says... at August 28, 2016 07:09 PM (Tyii7)

389
I miss turning on a ball game and not being lectured on a political issue.

Posted by: Mister Magoo's at August 28, 2016 07:09 PM (vely8)

390 I live in a area of pizza places everywhere chain and local...Chinese restaurants on every corner and liquor stores all on all four corners and I'm in a relatively good neighborhood....lucky I guess, not in a city. But I grew up in a town with one traffic light...and loved it.

Posted by: Colin at August 28, 2016 07:09 PM (hIWCG)

391 I miss the absence of instant communication . I have people up my ass everyday since nothing can't be monitored instantly.

Posted by: Joe Hallenbeck at August 28, 2016 07:10 PM (MNgU2)

392 Cars where the starter was on the floorboard. And the headlight switch right next to it. (High beam, low beam)
Posted by: Old Blue at August 28, 2016 07:02 PM (9iR5/)
******
Yeah, that reminds me. I hate bucket seats. Bring back bench seats in cars. And let me ride in the bed if I want to. I hate all the modern car design. At least we still have Harley's and pickup trucks.

Posted by: L, Elle at August 28, 2016 07:10 PM (6IPEM)

393 Wow, search on ebay says they have no rotary phones. Damn.

Posted by: Infidel at August 28, 2016 07:10 PM (3Mp2Z)

394 I miss watching movies without always waiting for the left hook.

Posted by: Aetius451AD at August 28, 2016 07:10 PM (WV3Yp)

395 372
Ah, I still have a turntable and vinyl. It is enjoyable.


Posted by: Infidel at August 28, 2016 07:03 PM (3Mp2Z)

I still have my old turntable but the Shure M91ED cartridge went bad and a new one is evidently a collector's item made from gold. I did get and cartridge from a shop in town that he had in a box of old "stuff" of all covered with dust but it wasn't a Shure.
I also have a newer turntable that came with software and was designed to convert your albums to MP3. I had been doing that already but with a regular turntable it was a cumbersome process.

Posted by: Vic We Have No Party at August 28, 2016 07:11 PM (mpXpK)

396 Posted by: L, Elle at August 28, 2016 07:06 PM (6IPEM)


We have 45s with fairy tales that say to change the page when the chimes read like this.

Posted by: Vendette at August 28, 2016 07:11 PM (jOi+y)

397 Weren't those old phones *technically* the property of Ma Bell?

Posted by: Dr. Varno at August 28, 2016 07:12 PM (GdFQh)

398 My grandfather had an old Dodge pickup that had a windshield you could crank out.

Posted by: Ronster at August 28, 2016 07:13 PM (dYfSG)

399 360 Cars that didn't beep ding and buzz at you when you didn't put on your seat belt.
Posted by: Mortimer at August 28, 2016 07:00 PM (zu88C)
---
*This*

It's nanny fascism. I appreciate a ding when I leave the lights on, but I have my mom's nagging voice in my head to remind me to buckle up or this car's not going anywhere, missy.

Posted by: All Hail Eris, Literate Savage at August 28, 2016 07:13 PM (jR7Wy)

400 Remember when taking the tag off of a mattress was punishable by prison or death?

Posted by: That guy who always says... at August 28, 2016 07:14 PM (Tyii7)

401 Speaking of muscle cars, I'm paying for someone to finish the restoration of my wife's '68 Super Bee. She is the original owner. Hope it turns out OK. Knowing my luck, it will be a crap job that takes way too long.
Posted by: Ronster at August 28, 2016 07:00 PM (dYfSG)
******
I love that car!! The janitor at a place I worked had one of those. What a cool and fun car! I'm so jealous.

Posted by: L, Elle at August 28, 2016 07:14 PM (6IPEM)

402 Joe, for awhile that is how we played CDs in cars with tape players. CD players were a step down.

Posted by: Boulder terlit hobo at August 28, 2016 07:14 PM (xQAWG)

403 I miss playing baseball at the school on a summer afternoon, then running over to the gas station, get a five cent, eight ounce coke, guzzling it down and seeing who could burp the loudest.

Posted by: Old Blue at August 28, 2016 07:14 PM (9iR5/)

404
I miss when my mailman wasn't a an angry tattooed dyke with purple hair.

Posted by: Mister Magoo's at August 28, 2016 07:14 PM (vely8)

405 382 Those poofy skirts worn by the girls when I was in grade school. I don't know what they were called.
Posted by: Ronster at August 28, 2016 07:07 PM (dYfSG)
---
Hoop skirts with crinolines.

Posted by: All Hail Eris, Literate Savage at August 28, 2016 07:15 PM (jR7Wy)

406 404


I miss when my mailman wasn't a an angry tattooed dyke with purple hair.

Posted by: Mister Magoo's at August 28, 2016 07:14 PM (vely

I miss having my mail box on the front porch.

Posted by: Vic We Have No Party at August 28, 2016 07:15 PM (mpXpK)

407 I miss when my mailman wasn't a an angry tattooed dyke with purple hair.

You must live near me. Same deal.

Posted by: That guy who always says... at August 28, 2016 07:15 PM (Tyii7)

408
Oh how I miss the vent windows!

Posted by: Mister Magoo's at August 28, 2016 07:16 PM (vely8)

409 I feel sorry for smart people. They miss the daily joy of discovery that we less mentally-agile get to revel in.
Posted by: Mortimer at August 28, 2016 06:20 PM (zu88C)


I once inscribed a book I gave to a friend's kid: "Be interested, and you will always have something to do"

Posted by: Kindltot at August 28, 2016 07:16 PM (ry34m)

410
If you didn't have air conditioning, the "vent window" was the next best thing. Plus, it was great for smokers!

Posted by: Mister Magoo's at August 28, 2016 07:17 PM (vely8)

411 Posted by: JTB at August 28, 2016 07:07 PM (V+03K)

Thanks, that's exactly what I was looking for.

Posted by: Polliwog the 'Ette at August 28, 2016 07:17 PM (GDulk)

412 Blomkamp is a Jack. Expect full SJW

Posted by: Boulder terlit hobo at August 28, 2016 07:17 PM (xQAWG)

413 Yeah. Vent windows.

Posted by: Ronster at August 28, 2016 07:18 PM (dYfSG)

414 I have SO MANY ultra-rare/unique records which are simply impossible to find as digital files that I have had on my "To Do" list for years converting them to mp3s or m4as or whatever.

But I never get around to it, because I always think I will do a poor job of it -- not sure I trust myself to make high0-enough quality recordings that I won't later think, "Gee, I could have transferred this better -- now I've got to do it all over again!"

I have a very high-quality 1960s turntable and stereo console, but they are hooked up to some crappy-ish speakers, so it's hard to know just how good the stereo actually is.

But as far as I know, I now own the correct cables for connecting the stereo directly to the computer, and a good "recording" program, so in theory I could do it. Maybe this rainy winter -- presuming it rains. I deem it a two-month-long project.

I strove mightily to find everything I could on mp3, but I simply have way, way too many things that have NEVER been digitized, and are thus unfindable. So I must do it myself.

Posted by: zombie at August 28, 2016 07:18 PM (jBuUi)

415 Wow, search on ebay says they have no rotary phones. Damn.
Posted by: Infidel at August 28, 2016 07:10 PM (3Mp2Z)
****
Are you sure? I just looked and found a cool black one and a red one that are ending within 45 mins. I might buy the red one. $25

Posted by: L, Elle at August 28, 2016 07:18 PM (6IPEM)

416 Hack. Or jackoff.

Posted by: Boulder terlit hobo at August 28, 2016 07:18 PM (xQAWG)

417 When did trigger warnings hit the big time? Prior to that, it literally never occurred to me that someone's personal bugaboos should be used to control and limit speech.

Posted by: Yuimetal at August 28, 2016 07:18 PM (OkKDg)

418 I feel sorry for smart people. They miss the daily joy of discovery that we less mentally-agile get to revel in.
Posted by: Mortimer at August 28, 2016 06:20 PM (zu88C)

An article in this months Readers Digest about the smartest person in the world (highest IQ) (not Hillary) had a miserable life...

Posted by: Colin at August 28, 2016 07:19 PM (hIWCG)

419 404 I'd be pretty happy if the mailman actually delivered the mail, rather than randomly passing out envelopes - which appears to be the objective now.

Great way to keep up with your neighbors - the evening redistribution of mail based on addresses.

Posted by: Weasel at August 28, 2016 07:19 PM (Sfs6o)

420 When I was a kid the doctor came to the house, black bag and all. That's no BS either, holy shit I'm old.

Posted by: dartist at August 28, 2016 07:20 PM (3zi7q)

421
I miss Eastern Airlines and Pan Am.

Posted by: Mister Magoo's at August 28, 2016 07:22 PM (vely8)

422 Are you sure? I just looked and found a cool black one and a red one
that are ending within 45 mins. I might buy the red one. $25

Ack. link? I want an actual rotary, not push button.

Posted by: Infidel at August 28, 2016 07:22 PM (3Mp2Z)

423
I miss going to the airport and not having to take my shoes off or be felt up.

Posted by: Mister Magoo's at August 28, 2016 07:23 PM (vely8)

424 When I was a kid doctors made house calls, fat chance with Obama care.

Posted by: Skip at August 28, 2016 07:23 PM (0G2eQ)

425 324 Ricki I saw a few years ago a set of German soldiers in a West Chester antique shop.I should have grabbed them, they were exquisite.
Are the ones you are talking about around the size of green plastic army men and seem to be plastic?
Posted by: Skip at August 28, 2016 06:50 PM (0G2eQ)


They're up in the attic and I don't feel like looking for them at the moment, but that sounds about right.

Posted by: rickl at August 28, 2016 07:23 PM (sdi6R)

426 I can remember when the local cafe had a juke box terminal at the table. You could get five songs for a quarter.

Posted by: Old Blue at August 28, 2016 07:24 PM (9iR5/)

427

I miss leaded gasoline.

Posted by: Mister Magoo's at August 28, 2016 07:25 PM (vely8)

428 I miss the swimmer kids who were blonde having green hair, which apparently means the pools chlorination was wrong.

Posted by: Original Jake at August 28, 2016 07:25 PM (gDWBj)

429 423
I miss going to the airport and not having to take my shoes off or be felt up.
Posted by: Mister Magoo's at August 28, 2016 07:23 PM (vely

I kind of miss being able to walk people to the gate or wait at the gate for them to arrive.

Posted by: Aetius451AD at August 28, 2016 07:25 PM (WV3Yp)

430
I miss people smoking EVERYWHERE.

Posted by: Mister Magoo's at August 28, 2016 07:25 PM (vely8)

431 remember how it was before ethanol?

Posted by: Original Jake at August 28, 2016 07:26 PM (gDWBj)

432 I also miss not hearing stories of little girls with cancer being roughed up by air port security.

Posted by: Aetius451AD at August 28, 2016 07:26 PM (WV3Yp)

433 I miss people smoking EVERYWHERE.

me too.

Posted by: Infidel at August 28, 2016 07:26 PM (3Mp2Z)

434 I can remember when the local cafe had a juke box terminal at the table.

Bad things may happen if you select Don't Stop Believin'

Posted by: T. Soprano at August 28, 2016 07:26 PM (MzzXm)

435 I miss the days when things like OCare (then Hillary care) and curtailment of free speech were unthinkable.

Posted by: Yuimetal at August 28, 2016 07:26 PM (OkKDg)

436 I miss the expectation of some level of competence.

Posted by: That guy who always says... at August 28, 2016 07:26 PM (Tyii7)

437 408


Oh how I miss the vent windows!





Posted by: Mister Magoo's at August 28, 2016 07:16 PM (vely

My 96 F-150 has those.

Posted by: Vic We Have No Party at August 28, 2016 07:26 PM (mpXpK)

438 I just loked at Ebay, theres lots of rotory phones many which I've used.

Posted by: Skip at August 28, 2016 07:27 PM (0G2eQ)

439 We also had a local restaurant that had car hops. They had a double decker cheeseburger with shredded lettuce, tomato, cheese and some type of dressing, wrapped in waxed paper. Sloppy as heck, but delicious.

Posted by: Old Blue at August 28, 2016 07:27 PM (9iR5/)

440 430
I miss people smoking EVERYWHERE.
Posted by: Mister Magoo's at August 28, 2016 07:25 PM (vely

Smoking in bars. The classic joke:

Hey man! I'm trying to finish my drink, so I can drive home and have sex with this girl I just met- and you're blowing smoke in my face!

Posted by: Aetius451AD at August 28, 2016 07:28 PM (WV3Yp)

441 Infidel:
http://www.ebay.com/ulk/itm/381748840891

Vintage RED WESTERN ELECTRIC ROTARY DIAL DESK TELEPHONE Bell Systems Phone

$13.50

Posted by: L, Elle at August 28, 2016 07:28 PM (6IPEM)

442 I miss not having so many kids on my lawn.

Posted by: zombie at August 28, 2016 07:28 PM (jBuUi)

443 I miss leaded gasoline.

Awhile back there was a discussion about those ding, ding cables and where to still buy them IIRC

Posted by: dartist at August 28, 2016 07:28 PM (3zi7q)

444 Hires Root Beer in a mug.

Posted by: gNewt....panhandlers never seem to not have their hands out ~ at August 28, 2016 07:28 PM (KlMn1)

445 >>>I miss going to the airport and not having to take my shoes off or be felt up.

Posted by: Mister Magoo's at August 28, 2016 07:23 PM (vely<<<

You should just email your aide to see if the Air Force can make a special flight arrangement for you. Easy. **hic**

Posted by: Hellary! Clinton at August 28, 2016 07:28 PM (H9MG5)

446 Guess my search skillz are fu.

Posted by: Infidel at August 28, 2016 07:28 PM (3Mp2Z)

447 Flea markets and "Antique" stores for rotary phones.
Are you sure a rotary phone will dial out on your line?

Posted by: Bertram Cabot Jr. at August 28, 2016 07:29 PM (IqV8l)

448
Ah, yes, the ding-ding tubes!

Posted by: Mister Magoo's at August 28, 2016 07:29 PM (vely8)

449 An AW root beer float after playing putt putt golf right next door.

Posted by: Old Blue at August 28, 2016 07:29 PM (9iR5/)

450 414 presuming it rains. I deem it a two-month-long project.



I strove mightily to find everything I could on mp3, but I simply
have way, way too many things that have NEVER been digitized, and are
thus unfindable. So I must do it myself.

Posted by: zombie at August 28, 2016 07:18 PM (jBuUi)

It took me several years to do all the albums that I had not already replaced with CDs. You have to do it in real time.

Posted by: Vic We Have No Party at August 28, 2016 07:29 PM (mpXpK)

451 I miss being able to walk down the sidewalk and inhale air NOT filled with the odor of marijuana smoke.

Posted by: zombie at August 28, 2016 07:29 PM (jBuUi)

452 XXX Root Beer in a bottle.

Posted by: gNewt....panhandlers never seem to not have their hands out ~ at August 28, 2016 07:30 PM (KlMn1)

453 442 I miss not having so many kids on my lawn.
Posted by: zombie at August 28, 2016 07:28 PM (jBuUi)


Ha!

Posted by: rickl at August 28, 2016 07:30 PM (sdi6R)

454 Oh, and that doesn't not include the time it takes to go back and break the file with each side of the disk into individual song MP3s.

Posted by: Vic We Have No Party at August 28, 2016 07:31 PM (mpXpK)

455 ricki - I was asking the shop owner about the figures and he said their not plastic, if I remember right there probably bakelight just like some of the phones I just saw on Ebay. It was a precursor to plastic.

Posted by: Skip at August 28, 2016 07:31 PM (0G2eQ)

456 I miss the days when politically incorrect movies, like Animal House, could be made.

Posted by: Yuimetal at August 28, 2016 07:31 PM (OkKDg)

457 I miss being able to walk down the sidewalk and inhale air NOT filled with the odor of marijuana smoke.

Nonsense! That's second-hand productivity you're getting there!

Posted by: High Times at August 28, 2016 07:31 PM (Tyii7)

458 443 I miss leaded gasoline.

Awhile back there was a discussion about those ding, ding cables and where to still buy them IIRC
Posted by: dartist at August 28, 2016 07:28 PM (3zi7q)

When I was a kid, on a trip through some of the more rural parts of Indiana with my Dad, we drove by one of the old filling stations that still had the glass jars on top of the pumps. I thought they were really cool.

Posted by: Aetius451AD at August 28, 2016 07:31 PM (WV3Yp)

459 432 I also miss not hearing stories of little girls with cancer being roughed up by air port security.
Posted by: Aetius451AD at August 28, 2016 07:26 PM (WV3Yp)

I miss the little bags of peanuts. Really classy airlines had honey roasted. Good times, man, good times.

Posted by: Insomniac at August 28, 2016 07:32 PM (0mRoj)

460 I don't know if rotary phones will work anymore on land lines. My dad has one and he can only pick up calls on it but can't dial out.

Posted by: L, Elle at August 28, 2016 07:32 PM (6IPEM)

461 I put my collection on reel to reel because it was forever. Ha.

Posted by: gNewt....panhandlers never seem to not have their hands out ~ at August 28, 2016 07:32 PM (KlMn1)

462
I miss roller skates.

Posted by: Mister Magoo's at August 28, 2016 07:32 PM (vely8)

463 456 I miss the days when politically incorrect movies, like Animal House, could be made.
Posted by: Yuimetal at August 28, 2016 07:31 PM (OkKDg)

This. The granddaddy of them all, Blazing Saddles.

Posted by: Aetius451AD at August 28, 2016 07:32 PM (WV3Yp)

464 456 I miss the days when politically incorrect movies, like Animal House, could be made.
Posted by: Yuimetal at August 28, 2016 07:31 PM (OkKDg)

*coughBlazingSaddlescough*

Posted by: Insomniac at August 28, 2016 07:33 PM (0mRoj)

465 It was a big set I saw in West Chester, I think he wanrpted around $300 for them. There were phone lines and phone layers, artillery and I don't even remember what else.

Posted by: Skip at August 28, 2016 07:33 PM (0G2eQ)

466 Nood Gabby Thread.

Posted by: Grump928(C) says Free Soothie!, with purchase of commenter of equal or greater value at August 28, 2016 07:33 PM (rwI+c)

467 461
I put my collection on reel to reel because it was forever. Ha.



Posted by: gNewt....panhandlers never seem to not have their hands out ~ at August 28, 2016 07:32 PM (KlMn1)

I had a lot of my stuff on reel-to-reel until lightning ran in and destroyed mine.

Posted by: Vic We Have No Party at August 28, 2016 07:33 PM (mpXpK)

468 462
I miss roller skates.
Posted by: Mister Magoo's at August 28, 2016 07:32 PM (vely

And roller rinks with the highly waxed and polished hardwood floors so you could skate fast.

Posted by: Insomniac at August 28, 2016 07:34 PM (0mRoj)

469 https://pjmedia.com/zombie/2012/3/13/new-rules-for-old-farts/

New Rules for Old Farts
by Zombie MARCH 13, 2012

If you remember when health insurance was optional, you are an old fart.

If you are polite to strangers, you are an old fart.

If you've ever changed a typewriter ribbon, you are an old fart.

If there was only one fat kid in your class, you are an old fart.

If you think "Occupy" is a verb and not a noun, you are an old fart.

If you just want to be left alone, you are an old fart.

If you remember when only sailors had tattoos, you are an old fart.

If you remember when civil rights meant equal rights, not reverse discrimination, you are an old fart.

If you've never uploaded naked photographs of yourself, you are an old fart.

If you know how to spell, you are an old fart.

If you ever waited to hear your favorite song on the radio, you are an old fart.

If you remember when being radical meant hating the government, rather than relying on it, you are an old fart.

If you know how to get there better than that GPS contraption, you are an old fart.

If you've ever felt shame, you are an old fart.

If you still feel a twinge of dread seeing a phone number with a lot of "9"s and "0"s, you are an old fart.

If you think a nice warm day is just a nice warm day and not proof of impending doom, you are an old fart.

If you ever paid for your own condoms, you are an old fart.

If you know how to fix mechanical devices, you are an old fart.

If the phrase "turn of the century" makes you think of the year 1900, you are an old fart.

If you had a blue mohawk in 11th grade, you are an old fart.

If you remember when Top Gun actually sat in the plane, you are an old fart.

If you've ever bought something with cash, you are an old fart.

If you don't go all the way on the first date, you are an old fart.

If you remember when being a Democrat meant being anti-communist, you are an old fart.

If you remember when "books" were made of paper, you are an old fart.

If you've ever played pinball, you are an old fart.

If you remember when sex scandals would ruin a starlet's career, you are an old fart.

If you've ever gotten on an airplane without first being searched, you are an old fart.

If you even know the meaning of the word "bipartisan," you are an old fart.

If you you don't have a Facebook page, you are an old fart.

If you do have a MySpace page, you are an old fart.

If you've ever used the word "gay" to mean carefree or joyous, you are an old fart.

If you still haven't scraped that "I believe you Anita!" sticker off your bumper, you are an old fart.

If you kept a few leftover French francs and German marks the last time you visited Europe, you are an old fart.

If you think self-esteem is earned rather than a birthright, you are an old fart.

If you remember when the media at least pretended to be impartial, you are an old fart.

If you ever ate at Sambo's, you are an old fart.

If you still have some bell-bottom pants way back in your closet from the first time they were cool, you are an old fart.

If you remember when every quarter had an eagle on the back, you are an old fart.

If you hold the door open for ladies, you are an old fart.

If you remember when tech support answered without an accent, you are an old fart.

If you can't remember why you used to laugh at the phrase "You bet your sweet bippy," you are an old fart.

If you remember when being on welfare was embarrassing, you are an old fart.

If you know what VHS stands for, you are an old fart.

If you admire successful people, you are an old fart.

If you know what "the blue dress" refers to, you are an old fart.

If a teacher ever smacked you on the knuckles with a ruler, you are an old fart.

If you ever paid for pornography, you are an old fart.

If you think school should be taught in English, you are an old fart.

If you still think music comes on these black vinyl disks called "records," you are an old fart.

If you played with toy guns when you were a kid, you are an old fart.

If you've ever visited a public library, you are an old fart.

If you remember when Apple was a small struggling company, you are an old fart.

If your debate coach taught you to see both sides of an argument, you are an old fart.

If you still have some of those 8-track tapes in the garage, you are an old fart.

If you love your country, you are an old fart.

If you remember when budgets were measured in billions, not trillions, you are an old fart.

If you want to go back to measuring budgets in billions like we used to, you are really an old fart.

If you remember when campus revolutionaries fought against The Man, and weren't yet The Man themselves, you are an old fart.

If you'd welcome a death panel at this stage, frankly, you are an old fart.

If you actually paid off your mortgage, you are an old fart

If you tried to copy Evel Kneivel with your Stingray bike, you are an old fart.

If you've ever owned an encyclopedia, you are an old fart.

If you remember singing Christmas songs in public school, you are an old fart.

If you ever smoked a cigarette on an airplane, you are an old fart.

If you still think there are only two genders, you are an old fart.

If you don't pollute because you give a hoot, you are an old fart.

If you ever used a phone booth, you are an old fart.

If you still haven't quite gotten the hang of Pong, you are an old fart.

If you ever ate candy cigarettes, you are an old fart.

If you ever got out of the car to open the garage door, you are an old fart.

If you ever judged people by the content of their character, you are an old fart.

If you ever turned a knob to change the station, you are an old fart.

If you ever signed your name with a fountain pen, you are an old fart.

If you ever looked something up in a card catalog, you are an old fart.

Posted by: zombie at August 28, 2016 07:34 PM (jBuUi)

470 460
I don't know if rotary phones will work anymore on land lines. My dad
has one and he can only pick up calls on it but can't dial out.

Posted by: L, Elle at August 28, 2016 07:32 PM (6IPEM)
-------------------That's because they've gone almost exclusively to DTMF (Dual Tone Modulated Frequency). The old rotary phones they basically counted the clicks. A little more complex than than, but that's what they were doing.

Posted by: Old Blue at August 28, 2016 07:35 PM (9iR5/)

471
Wow, that's quite the comprehensive list!

Posted by: Mister Magoo's at August 28, 2016 07:35 PM (vely8)

472 Oh shit. Vent windows, mail delivered twice a day, newspapers with comic pages that were funny and had crossword puzzles, jumbles, and chess columns, bench seats, cars I could maintain myself, and so much more. I suspect we could put together a Horde list of these things for publication. It would probably strike a lot of chords.

Posted by: JTB at August 28, 2016 07:36 PM (V+03K)

473 I miss riding a bike and not worrying about the cops. Because you don't have a helmet on and have never ever heard of something so absurd.

Posted by: t-bird at August 28, 2016 07:36 PM (w35Hj)

474 Well shit. I'm an old fart. Thanks, zombie. Thanks heaps.

Posted by: Insomniac at August 28, 2016 07:37 PM (0mRoj)

475 rickl *My family stayed in Howard Johnsons motels and ate in their restaurants while on vacation many times when I was a kid. Holiday Inns, too.*

Ya'll musta been rich. When we went on vacation the only way we every stayed at a Holiday Inn was if all the mom & pop places around failed my mother's inspection. (Yeah, she used to have them give her the room key to see what it looked like before she would agree to a night's stay.)

Posted by: cfomahm at August 28, 2016 07:37 PM (RfzVr)

476 That's a great list, zombie. It should be re-posted sometime on a fresh thread.

Posted by: High Times at August 28, 2016 07:38 PM (Tyii7)

477 Card catalogs.

Well, I guess it was not all great. Still, I miss libraries. The smell.

Posted by: Aetius451AD at August 28, 2016 07:40 PM (WV3Yp)

478 I miss being able to sleep outside in the backyard in the summer on the chaise lounge. Who in their right mind would let a six year old girl do that nowadays?

Posted by: cfomahm at August 28, 2016 07:40 PM (RfzVr)

479 476 That's a great list, zombie. It should be re-posted sometime on a fresh thread.
Posted by: High Times


Be my guest! The list is my gift to the world.

Posted by: zombie at August 28, 2016 07:42 PM (jBuUi)

480 I don't want to go to the new thread. I liked the I Miss This one.

Posted by: L, Elle at August 28, 2016 07:42 PM (6IPEM)

481 That is epic, zombie.

Posted by: rickl at August 28, 2016 07:43 PM (sdi6R)

482 miss "points" and carburetors. And those other things that go with points.
---------------
In an emergency if you didn't have a feeler gauge, you could gap your points with a matchbook cover. Roughly 17 thousandths of an inch.
Posted by: Old Blue at August 28, 2016 06:49 PM (9iR5/)

Gap your sparkplugs with a dime. That's what dimes are for.

Posted by: Shadetree Mechanic at August 28, 2016 07:44 PM (mL2BD)

483 My daughter found my dad's old record collection and asked if she could sell them: 33's of music from the 40's; 50's and 60's with artists like Cab Calloway; Henri Mancini; Steve and Edie and on and on. Great stuff, but we are so wrapped up in itunes we don't even touch our CDs anymore. All the record dealers told her to, " throw them right out, " because no one buys that kind of music any more.

That both shocks and saddens me.

Posted by: RondinellaMamma at August 28, 2016 07:44 PM (oQQwD)

484
because no one buys that kind of music any more.

Sad.

Posted by: Mister Magoo's at August 28, 2016 07:46 PM (vely8)

485 If you ever got out of the car to open the garage door, you are an old fart.


Actually, I do that nowadays. The garage door opener my father had installed stopped working last year, so now I open and close it manually.

Posted by: rickl at August 28, 2016 07:46 PM (sdi6R)

486 Thanks L'elle. Bid on a black one. Haven't used ebay for more than a decade. Had to sign up.

Posted by: Infidel at August 28, 2016 07:46 PM (3Mp2Z)

487 483 My daughter found my dad's old record collection and asked if she could sell them: 33's of music from the 40's; 50's and 60's with artists like Cab Calloway; Henri Mancini; Steve and Edie and on and on. Great stuff, but we are so wrapped up in itunes we don't even touch our CDs anymore. All the record dealers told her to, " throw them right out, " because no one buys that kind of music any more.

That both shocks and saddens me.
Posted by: RondinellaMamma at August 28, 2016 07:44 PM (oQQwD)

You can find someone who will happily buy them. Heck, I would happily buy them.

Posted by: Aetius451AD at August 28, 2016 07:47 PM (WV3Yp)

488 Cool, Infidel! I actually want the red one so I'm happy.
Win-win

Posted by: L, Elle at August 28, 2016 07:48 PM (6IPEM)

489 Great list zombie. Guess I'm an oldie but goodie, as mom used to say. Dad must have hundreds of albums still.

Posted by: Infidel at August 28, 2016 07:48 PM (3Mp2Z)

490 Shit, I even forget how ebay works. I put in a bid.

Posted by: Infidel at August 28, 2016 07:51 PM (3Mp2Z)

491 483
All the record dealers told her to, " throw them right out, " because no one buys that kind of music any more.
Posted by: RondinellaMamma at August 28, 2016 07:44 PM (oQQwD)


Do NOT take that advice. That would be the equivalent of burning books.

Just because no one wants them today doesn't mean they won't be of interest in the future.

Posted by: rickl at August 28, 2016 07:51 PM (sdi6R)

492 Went down that list aways before a no showed up

Posted by: Skip at August 28, 2016 07:52 PM (0G2eQ)

493 There are vintage vinyl record shops around.

Posted by: Skip at August 28, 2016 07:55 PM (0G2eQ)

494 If you ever used a phone booth, you are an old fart.

I still leave the house every day with two quarters in my pocket, in case I need to use a pay phone.

Wait, wut?

Posted by: rickl at August 28, 2016 07:56 PM (sdi6R)

495 Heck, I'd probably buy some if they aren't dups of what I have.

Posted by: Infidel at August 28, 2016 07:57 PM (3Mp2Z)

496 Yeah, Rondinella, listen to rickl.
Shit, I'll pay money for those records. Sell them to me!
She should hold on to them and buy a turntable and play them herself. It's such a retro cool thing to do and such great music too. I'm actually thinking now to buy a turntable and some of my favorite music on vinyl for my favorite nephew as a Christmas gift.

Posted by: L, Elle at August 28, 2016 07:57 PM (6IPEM)

497 Hah, I remember my first date. Mom asked if I had a dime for the pay phone. Gawd, nothing like aging yourself.

Posted by: Infidel at August 28, 2016 07:58 PM (3Mp2Z)

498 I still leave the house every day with two quarters in my pocket, in case I need to use a pay phone.


You meant dimes right?

Posted by: dartist at August 28, 2016 08:00 PM (3zi7q)

499 Chicago style deep dish pizza is not pizza you say?!? I hurl countless insults in your general direction, you poor sod!

Posted by: flukeboy at August 28, 2016 08:02 PM (EtEhm)

500 Its getting rare to even see a payphone anymore around here.

Posted by: Skip at August 28, 2016 08:02 PM (0G2eQ)

501 The horde just gave me a great Christmas gift idea for Dad. Mom (RIP) has an old turntable/speakers in two really nice wood consuls. I thing the tubes need work and it needs cleaned under there, maybe some new acoustic cloth on the front. (It's from the last 50's) Maybe I can find someone in town to refurbish them. Dad mentioned on Fathers Day he would like to use it again.

Posted by: Infidel at August 28, 2016 08:03 PM (3Mp2Z)

502 Those things crank the music and the sound is awesome. Believe me. That's how I learned how to sleep with a pillow over my ears on school nights.

Posted by: Infidel at August 28, 2016 08:05 PM (3Mp2Z)

503 My uncle got a old record player (78rpm?) That the disks are like twice the thickness of a 33rpm. You can get those records on ebay

Posted by: Skip at August 28, 2016 08:05 PM (0G2eQ)

504 Zombs, that is clever. However I think it's a mistake to conflate ethical impulses that are no lobger the norm, and familiarity with outdated technology.

Posted by: Yuimetal at August 28, 2016 08:07 PM (OkKDg)

505 Dennis Prager is a big audiophile, he swears electronic music doesn't produce the sound quality, but I don't know what he uses for the medium.

Posted by: Skip at August 28, 2016 08:07 PM (0G2eQ)

506 496 Yeah, Rondinella, listen to rickl.
Shit, I'll pay money for those records. Sell them to me!
She should hold on to them and buy a turntable and play them herself. It's such a retro cool thing to do and such great music too. I'm actually thinking now to buy a turntable and some of my favorite music on vinyl for my favorite nephew as a Christmas gift.
Posted by: L, Elle at August 28, 2016 07:57 PM (6IPEM)

That's probably where we are headed: buy a turntable so we can listen to those songs. They beat anything put out by todays pop sensations.

Posted by: RondinellaMamma at August 28, 2016 08:07 PM (oQQwD)

507 Tube amplifiers are the best. You don't get as much "clipping" as you do with a solid state amp. Clipping is when you drive the device so hard that the sine wave "clips" at the top and bottom of the wave. In other words, it doesn't reproduce the sound as exactly.

Posted by: Old Blue at August 28, 2016 08:10 PM (9iR5/)

508 A high school journalism/media teacher told me last year that the kids are into vinyl records.

I was in charge of that school's float for a big parade, and the float featured the Beatles on a giant turntable. I joked with the teacher that the kids probably didn't know what the turntable was, and he said, you'd be surprised.

The kids came up with great costumes too.

Posted by: stace...TEXIT at August 28, 2016 08:14 PM (ozZau)

509 Infidel, I rebuilt some old Boses from the 70's with parts from a website I lost. If you do a repair speaker search I'm sure you'll find something pretty reasonably priced to do it yourself. It's not as big a deal as I thought it would be.

Posted by: dartist at August 28, 2016 08:17 PM (3zi7q)

510 346 Another thread suggestion: if a member of the Horde was coming to your town, name a restaurant they should visit and why.
Posted by: Vendette at August 28, 2016 06:56 PM (jOi+y)


Daddypop's diner in Hatboro, PA. Guy Fieri actually featured it on one of his shows, but I wasn't impressed by the segment. It was all like, "Get a load of these wacky Philadelphians with their scrapple fetish".

It's a great old-fashioned classic diner. They only serve breakfast and lunch. No dinner. And yes, you can get a meal without scrapple.

Posted by: rickl at August 28, 2016 08:22 PM (sdi6R)

511 Kids today have no idea. At 10 years old, I was miles from home on my bike to get BB cards or fishing or riding trails.


They have no idea what fun they missed.

What a shame.

Posted by: Mr Aspirin Factory at August 28, 2016 08:38 PM (89T5c)

512 483 My daughter found my dad's old record collection and asked if she could sell them: 33's of music from the 40's; 50's and 60's with artists like Cab Calloway; Henri Mancini; Steve and Edie and on and on. Great stuff, but we are so wrapped up in itunes we don't even touch our CDs anymore. All the record dealers told her to, " throw them right out, " because no one buys that kind of music any more.

That both shocks and saddens me.
Posted by: RondinellaMamma at August 28, 2016 07:44 PM (oQQwD)
---
No! The hipsters in my twee towne would love to have those.

Posted by: All Hail Eris, Literate Savage at August 28, 2016 08:41 PM (jR7Wy)

513 Yes Mr. Aspirin Factory.

And thanks dartist. I have looked for hours and have found nothing similar. But, obviously, my search fu is not good.

Posted by: Infidel at August 28, 2016 08:43 PM (3Mp2Z)

514
321 Use to listen Jean Shepherd long ago on the radio, (Christmas Story) among other stories of growing up. So much he use to talk about growing up in Indiana. He was on WOR in NYC many years ago most nights.
Posted by: Colin at August 28, 2016 06:49 PM (hIWCG)
====

Went to sleep every night listening to his stories.

Posted by: San Franpsycho at August 28, 2016 08:54 PM (EZebt)

515
483 My daughter found my dad's old record collection and asked if she could sell them: 33's of music from the 40's; 50's and 60's with artists like Cab Calloway; Henri Mancini; Steve and Edie and on and on. Great stuff, but we are so wrapped up in itunes we don't even touch our CDs anymore. All the record dealers told her to, " throw them right out, " because no one buys that kind of music any more.

That both shocks and saddens me.
Posted by: RondinellaMamma

Where are they, if local I'll buy them

Posted by: Jean at August 28, 2016 08:58 PM (ngn8T)

516 Simple, one pot, uses beer

https://www.bratsandbeer.com/how-to-cook-bratwurst-in-the-oven/

Posted by: Jean at August 28, 2016 08:59 PM (ngn8T)

517 Jesjs Christ Zombie. Please stop doing that shit.

Posted by: ManWithNoParty at August 29, 2016 12:27 AM (YLidQ)

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